@yaoboss_0857: #翻唱 #演唱 #台語 #楊宗憲 #今夜又擱想起你 #雲林 #北港 #北港水道頭文化園區 #感情 #音樂分享 #推薦 #流量 #姚董開嗓

姚董開嗓

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Region: TW

Friday 27 September 2024 10:40:58 GMT

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Comments

重新出發（瑄怡） :

👏👏👏👏好聽

2024-09-27 15:48:20

2

于凌 :

好聽👍👍👍👍👍

2024-09-28 05:27:26

1

娜魯灣🍡🍡 :

太好聽了👍👍👍👍

2024-09-29 01:01:55

1

🎤紘伃🔊🇻🇳🇹🇼抒情國台語 :

👍👍好聽

2024-09-28 09:43:00

1

Yan.a :

👍👍👍

2024-11-11 10:07:43

1

殷慧娟 :

👍👍👍

2024-09-27 23:02:44

2

阿魁里ㄚ斯 :

👍👍👍

2024-09-30 06:37:59

1

巧慧✨️✨️ :

👍👍👍

2024-09-27 10:48:00

2

小晴🥰 :

👍👍👍

2024-09-28 18:02:17

1

蓁兒🎧歌唱主播🎤 :

👍👍👍

2024-09-27 14:54:16

1

小婷❤️ :

👍👍👍

2024-09-27 14:58:39

1

光kuang :

姚董唱的每一首歌都好有feel 的🥰

2024-09-29 01:55:21

2

張慶哥 :

👍👍

2024-09-29 12:53:11

2

userd9xvipzafu :

好聽

2024-09-27 17:29:53

2

輝 :

👍👍👍

2024-09-27 11:22:39

2

黃咖波 :

👍👍👍👍

2024-09-27 11:06:23

2

米酒拖元寶 :

👍👍👍👍

2024-09-27 10:48:10

2

🐣傑瑞🐥 :

👍🏻

2024-12-08 08:26:19

1

唐飛之女~金吉奈民視台灣傳奇演員❤ :

👍👍👍

2024-10-07 08:20:48

1

❤️𝕃𝕚𝕟𝕘𝕖𝕣🔔千影隨行 :

👍👍👍

2024-12-18 19:01:23

1

楊淑惠 :

好聽

2024-10-05 12:10:11

1

💖多多紅。。筱夢💘💞💘非單身💖 :

👍👍好聽

2024-10-01 01:46:00

1

caimingyu :

北港水道頭

2024-09-28 16:31:40

1

冷酷無情 :

🥰🥰🥰

2024-09-27 23:13:21

1

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A classic Sunday dinner featuring a flavorful roast chicken accompanied by herb-infused roasted potatoes and a medley of seasonal vegetables. Ingredients: - 1 whole chicken (about 4 lb) - 2 tbsp olive oil - 1 tsp salt - 1/2 tsp black pepper - 2 tsp dried thyme - 2 tsp dried rosemary - 4 large potatoes, cut into chunks - 2 tbsp olive oil (for potatoes) - 1 tsp salt (for potatoes) - 1/2 tsp black pepper (for potatoes) - 1 tsp dried thyme (for potatoes) - 1 cup carrots, sliced - 1 cup green beans, trimmed - 1 tbsp olive oil (for vegetables) - Salt and pepper to taste Instructions: 1. Preheat oven to 425°F (220°C). 2. Season the chicken with salt, pepper, thyme, rosemary, and 2 tbsp olive oil. Rub evenly over the surface. 3. Place chicken in a roasting pan. Roast in the oven for about 1 hour, or until the internal temperature reaches 165°F (75°C). 4. While chicken is roasting, toss potatoes with 2 tbsp olive oil, salt, pepper, and thyme. Spread on a baking sheet lined with parchment paper. 5. About 45 minutes before the chicken is done, roast the potatoes in the oven alongside the chicken until golden and crispy. 6. In the last 15 minutes of cooking chicken, sauté carrots and green beans in 1 tbsp olive oil over medium heat until tender. Season with salt and pepper. 7. Serve the roast chicken carved, with herb roasted potatoes and sautéed seasonal vegetables. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

A classic Sunday dinner featuring a flavorful roast chicken accompanied by herb-infused roasted potatoes and a medley of seasonal vegetables. Ingredients: - 1 whole chicken (about 4 lb) - 2 tbsp olive oil - 1 tsp salt - 1/2 tsp black pepper - 2 tsp dried thyme - 2 tsp dried rosemary - 4 large potatoes, cut into chunks - 2 tbsp olive oil (for potatoes) - 1 tsp salt (for potatoes) - 1/2 tsp black pepper (for potatoes) - 1 tsp dried thyme (for potatoes) - 1 cup carrots, sliced - 1 cup green beans, trimmed - 1 tbsp olive oil (for vegetables) - Salt and pepper to taste Instructions: 1. Preheat oven to 425°F (220°C). 2. Season the chicken with salt, pepper, thyme, rosemary, and 2 tbsp olive oil. Rub evenly over the surface. 3. Place chicken in a roasting pan. Roast in the oven for about 1 hour, or until the internal temperature reaches 165°F (75°C). 4. While chicken is roasting, toss potatoes with 2 tbsp olive oil, salt, pepper, and thyme. Spread on a baking sheet lined with parchment paper. 5. About 45 minutes before the chicken is done, roast the potatoes in the oven alongside the chicken until golden and crispy. 6. In the last 15 minutes of cooking chicken, sauté carrots and green beans in 1 tbsp olive oil over medium heat until tender. Season with salt and pepper. 7. Serve the roast chicken carved, with herb roasted potatoes and sautéed seasonal vegetables. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

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