@roflyanyyeotvety: twitch: evelone2004 Переписки в пробках как смысл жизни #мемы #переписка #мем #смс #юмор #evelone

РОФЛЯНЫЕ ОТВЕТЫ
РОФЛЯНЫЕ ОТВЕТЫ
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Region: US
Sunday 29 September 2024 16:05:39 GMT
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serafim8996
serafimgd :
где карась
2024-09-29 16:20:46
4833
zewskews
zews🥷 :
как же хорошо быть карасем
2024-09-30 06:41:18
2448
fristi878
fristi878 当 :
Горжус что из химок
2024-10-03 18:21:21
5
wuztyy
wuztyy :
про Химки угар
2024-09-30 07:18:58
135
11.09.200159
Сайрекс :
«Завтра достоим» и карась уже родные
2024-10-20 20:14:13
73
vvssme
vvssmee :
ПРО ХИМКИ ФАКТ!!!
2024-12-08 19:44:50
49
vallchenskyyy
𝕆𝕩𝕪𝕥𝕠𝕔𝕚𝕟 +w :
А как де карась?
2024-09-29 16:52:53
324
arbuzgidrauz
sss :
мне самому карасем становится?
2024-09-30 06:13:55
51
zaynau
сашка кайф :
Я В ХИМКАХ ЖИВУ.
2024-10-02 13:53:09
48
patriot6733
Твердыня :
без карася не канон
2024-09-29 17:28:40
146
aku_sato670
佐藤亜久 :
эээ а где карась?
2024-09-30 00:53:39
15
dyywylrg091l
@Люблю куруми и элен джо :
Не поняла где мой карась????
2024-10-01 15:52:01
26
emo_iron
!матрас против💠//уна :
Химки канон
2024-10-02 01:49:57
13
qwexzz143
qwexzz143⁸ :
от чего эти пробки образовываются, я не понимаю
2024-10-06 10:13:14
38
cobaka737
Kiki :
Мне про карася самому писать?
2024-09-30 18:43:39
120
mikiriousm6
mikirious :
химки угар
2024-10-02 13:23:40
6
vladukoladuk
владос 555 про геймер :
скриншоты старше палитр
2024-10-02 05:47:16
32
phanto1m_1
Murphy¹² :
карося сожрали 😭
2024-09-30 07:56:13
12
corpse1234
Corpse :
А карась?
2024-09-29 20:37:51
6
user3594433821371
николай :
как хорошо быть карасём
2024-09-30 20:28:50
5
scoutsinisterinvincible
GiNana's :
ээээ а карась
2024-09-30 05:55:26
6
.666vasabi
666Vasabi228 :
Где карась , вы чо ?
2024-12-24 20:47:10
4
wixiiiii8l
well me :
где карась
2024-12-18 18:58:16
4
masiskaaaa_
masiskaaaa_ :
а где карась??????
2024-12-28 00:09:37
3
manahdkakz
manya :
АХАХАХАХАХА
2024-12-09 10:22:10
4
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Other Videos

Creamy Lemon Garlic Salmon Pasta Easy dinner idea Recipe(adjust all seasonings to your preference) Salmon fillets  2 tbsp olive oil  2 tbsp butter  Salt and black pepper 1 tsp paprika  1/2 tsp garlic powder  1/2 tsp onion powder  1 tsp dried parsley  1 tsp lemon zest 1/2 tsp thyme 1/2 tsp all purpose seasoning  Pasta fettuccine, linguine, or tagliatelle Salt, for the pasta water Creamy Lemon Garlic Sauce 1 tbsp butter 1 tbsp olive oil  4 cloves garlic, minced 1 medium onion, finely diced  250 ml (1 cup) heavy cream 60 g grated Parmesan Zest of 1 lemon Juice of ½–1 lemon (to taste) 2 tbsp chopped fresh parsley Salt and freshly ground black pepper (Paprika, oregano, chili flakes, oregano, all purpose seasoning,onion powder)  Method Cook the pasta Bring a large pot of salted water to the boil. Cook the pasta until al dente according to the package instructions. Reserve 120 ml (½ cup) of the pasta water before draining. Cook the salmon Pat the salmon dry,drizzle with oil and season. Heat the olive oil and butter n a large frying pan over medium-high heat. Cook the salmon for 3–4 minutes per side until golden and just cooked through.baste with butter  Transfer to a plate  Make the sauce Reduce the heat to medium. Melt the butter and a drizzle of oil in the same pan. Add the onion and garlic, cook for 30–60 seconds until fragrant. Pour in the heavy cream and simmer gently for 2–3 minutes. Add seasonings, lemon zest, lemon juice. Stir in Parmesan and parsley. Combine Add the cooked pasta to the sauce and toss until evenly coated. If the sauce is too thick, add a splash of the reserved pasta water until it reaches your desired consistency. Finish Taste and adjust the seasoning or add more lemon juice if you'd like a brighter flavour. #DinnerIdeas #EasyRecipe #pasta #salmon #cookwithme
Creamy Lemon Garlic Salmon Pasta Easy dinner idea Recipe(adjust all seasonings to your preference) Salmon fillets 2 tbsp olive oil 2 tbsp butter Salt and black pepper 1 tsp paprika 1/2 tsp garlic powder 1/2 tsp onion powder 1 tsp dried parsley 1 tsp lemon zest 1/2 tsp thyme 1/2 tsp all purpose seasoning Pasta fettuccine, linguine, or tagliatelle Salt, for the pasta water Creamy Lemon Garlic Sauce 1 tbsp butter 1 tbsp olive oil 4 cloves garlic, minced 1 medium onion, finely diced 250 ml (1 cup) heavy cream 60 g grated Parmesan Zest of 1 lemon Juice of ½–1 lemon (to taste) 2 tbsp chopped fresh parsley Salt and freshly ground black pepper (Paprika, oregano, chili flakes, oregano, all purpose seasoning,onion powder) Method Cook the pasta Bring a large pot of salted water to the boil. Cook the pasta until al dente according to the package instructions. Reserve 120 ml (½ cup) of the pasta water before draining. Cook the salmon Pat the salmon dry,drizzle with oil and season. Heat the olive oil and butter n a large frying pan over medium-high heat. Cook the salmon for 3–4 minutes per side until golden and just cooked through.baste with butter Transfer to a plate Make the sauce Reduce the heat to medium. Melt the butter and a drizzle of oil in the same pan. Add the onion and garlic, cook for 30–60 seconds until fragrant. Pour in the heavy cream and simmer gently for 2–3 minutes. Add seasonings, lemon zest, lemon juice. Stir in Parmesan and parsley. Combine Add the cooked pasta to the sauce and toss until evenly coated. If the sauce is too thick, add a splash of the reserved pasta water until it reaches your desired consistency. Finish Taste and adjust the seasoning or add more lemon juice if you'd like a brighter flavour. #DinnerIdeas #EasyRecipe #pasta #salmon #cookwithme

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