@humansofwagyu: KIRISHIMA WAGYU PICANHA: Our next batch of Wagyu Bacon! Here’s a sneak peak of our Wagyu Picanha we will be using to prepare our in house Wagyu Bacon for Gui’s Burger @meetyourwagyu! As Humans of Wagyu, we are passionate about sourcing Wagyu from the people behind the Wagyu! Kirishima Ranch has a very special program focused on the long term and sustainability . To do that, they focus on genetics, feed research and development, and the use of technology in the ranch. The company also owns restaurants and hotels, so it is very rare to find Kirishima Wagyu outside of their restaurants. We visited the farm and were fascinated with the story and dedication of the farmer. You can always pre-order your Wagyu Burger via DM or call us at +8179-61-8230! We are excited to meet you on your next trip to Japan! Here’s more information below 📍Gui’s Burger by Humans of Wagyu 7-4 Omasucho, Ashiya, Hyogo 659-0066 Tel: +8179-61-8230 Email: [email protected] — #guisburger #和牛バーガー #芦屋グルメ #burgerlovers #wagyuburger #humansofwagyu #japanesewagyu #japantrip #lunchinjapan #burger #burgerlover #wagyuburger #バーガー #バーガーマニア #グルメバーガー #チーズバーガー #和牛バーガー #バーガー好き #ハンバーガー #芦屋 #wagyusteak #steakdinner #picanha #rumpsteak #sirloin