@luminousvvs: bulbar sebelum dihantam badai #pendaki #pendakigunung #bulubaria2730mdpl #bulubaria

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Monday 30 September 2024 05:33:44 GMT
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freefreep4lest1ne
🇲🇾❤️🇵🇸 :
🇮🇩 : SIR MONEY SIR 😚
2024-10-01 08:14:18
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zuartaa
Zuarta :
Nice ✨✨✨
2024-09-30 14:00:34
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b6bygirll026
balqis🌷 :
beautiful😍😍
2024-09-30 08:43:37
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produkbonelapri
Ig : fiirdauuss_ :
beda halnya kalau hp android yang record hhhh🤣
2024-09-30 07:31:31
66
_02sylvie4
Xyla :
di post ulang sm bang ejak🙏😭
2024-10-01 00:55:56
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utisssee
Cita-cita jadi suami kak Ros :
Busettt hokiiiii seumur hidupp
2024-09-30 08:06:19
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mldsnd
....... :
sementara orang2 di bawakaraeng🗿
2024-09-30 08:35:02
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leciiteaa4
🦋💫 :
tempat ktemu doi😂
2024-10-02 03:13:08
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pesambat
𝙐𝙡𝙩𝙧𝙖𝙢𝙚𝙣 𝘾𝙤𝙨𝙢𝙤𝙨 :
anginnya gede bgt pasti 🙂
2024-10-02 01:38:19
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navandthedevil
Naav. :
angjay keren banh
2024-10-02 04:52:53
0
saharaaaaaa07
ZahraaMLBB :
di posting ulang Ama bang ejak😭
2024-10-01 07:49:25
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julians632
julians :
Surga
2024-10-02 02:13:40
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candramahardikaan
ZOSwarrior :
izin save bang 🙏
2024-10-02 02:11:32
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cctvjalan_sulawesi1
andi_tamsir :
anjir gua udah 4 kali ke sana blum perna dapat kek gituan😌
2024-10-02 02:10:05
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amc.makassar
AMC.Makassar 🏖⛰️🏕 :
ijin pos ulang
2024-10-02 01:48:27
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rid_wansz
ciwann👣 :
awan tumpah🔥
2024-10-02 01:05:04
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ke.luarbentar
bakri :
Semoga ya
2024-10-02 00:41:20
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ramlibustam_id
Ramli Bustam :
keren keren
2024-10-02 00:39:58
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syahrizal0972
syahrizal :
Bulu baria lgi keren2nya🔥🔥🔥
2024-10-02 00:38:33
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heavenyp
heaven aye :
samudra awan yg meluap🥹❤️‍🩹
2024-10-02 00:07:32
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mhmmdfdlirhman.s
ㅤFㅤ🪐 :
izin repost bang 🤩
2024-10-01 14:31:21
1
terhana_hanaaa22
Vdly :
aku selalu dpt view cantik TPI hpku android
2024-09-30 15:24:20
3
staywithrizzz
staywithrizzz :
ini apaa yaallahhh😍
2024-10-01 14:02:43
1
janwarr_
warrr :
baru" kemarin diliat view nya dari ramma, munculmi orang yg lagi diatas🤣
2024-09-30 07:58:14
1
ig_tualang
tualang :
ngeri ketua ag ag ag🔥🔥
2024-10-01 11:00:36
1
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I don’t like clumsy cornbread! 🌽🍞 My Moms Old Fashioned Country Cornbread Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
8 servings Ingredients: • 1 2/3 cups Martha White Self-rising Cornmeal • 1 2/3 cups Martha White Self-rising Flour • 1 tsp Vegetable Shortening • 1 1/2 cups Buttermilk • 1 1/2 cups Water Instructions: 1. Preheat oven to 425°F (220°C). 2. Prepare 10in Skillet: Place vegetable shortening in an old fashioned cast iron skillet and melt over medium heat, swirling to coat the pan evenly. Turn off stovetop once skillet is greased. 3. Mix Dry Ingredients: In a mixing bowl, combine self-rising cornmeal and self-rising flour. 4. Prepare Wet Ingredients: Shake the buttermilk well. Measure 1 1/2 cups of buttermilk directly into the same measuring cup used for water later. After adding the buttermilk to the dry ingredients, use the same measuring cup to measure and add 1 1/2 cups of water to complete the wet mixture. 5. Combine Ingredients: Slowly add buttermilk and water mixture into the dry ingredients. Mamaw says,
I don’t like clumsy cornbread! 🌽🍞 My Moms Old Fashioned Country Cornbread Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
8 servings Ingredients: • 1 2/3 cups Martha White Self-rising Cornmeal • 1 2/3 cups Martha White Self-rising Flour • 1 tsp Vegetable Shortening • 1 1/2 cups Buttermilk • 1 1/2 cups Water Instructions: 1. Preheat oven to 425°F (220°C). 2. Prepare 10in Skillet: Place vegetable shortening in an old fashioned cast iron skillet and melt over medium heat, swirling to coat the pan evenly. Turn off stovetop once skillet is greased. 3. Mix Dry Ingredients: In a mixing bowl, combine self-rising cornmeal and self-rising flour. 4. Prepare Wet Ingredients: Shake the buttermilk well. Measure 1 1/2 cups of buttermilk directly into the same measuring cup used for water later. After adding the buttermilk to the dry ingredients, use the same measuring cup to measure and add 1 1/2 cups of water to complete the wet mixture. 5. Combine Ingredients: Slowly add buttermilk and water mixture into the dry ingredients. Mamaw says, "The key to good cornbread is stirring it extra good." 6. Bake: Pour the cornbread mixture into the cast iron skillet. Bake at 425°F (220°C) for 20 minutes. 7. Finish: Once the timer goes off, switch the oven to broil and continue baking until the top of the cornbread is golden brown and crispy. 8. Serve: Remove from oven and let it cool slightly. Cut into wedges and serve your family. Enjoy this cornbread recipe straight from my mom’s kitchen, passed down to me, and now I’m a Mamaw teaching you how to make it! 🫶🏼 Y’ALL HUNGRY? 🍽️ #Mamaw #MamawGail #MamawGailCooks #Mamawcooking #Southerncooking #appalachian #appalachia #appalachiancooking #cookin #marthawhite #Recipe #oldfashioned #cornbread #firstvideo #grandma #grandmaontiktok #grandmascooking #oldfashionedcooking #cookingrecipe #EasyRecipe #homecook #homecooking #cookingforfamily #easythingstocook #newtotiktok #firstpost #fyp #stepbystep #cooktok #southernmamaw #funnygrandma #cutegrandma #CookingHacks #cookingtiktok #cookingtips #cookingvideo #cookingvideos

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