@chemfauzi: situasi terkini bendungan leuwi keris airnya tetap normal#serunyaliburan #bendunganleuwikeris #bendungan #viraltiktok #trendingtiktok

fauzichem

Open In TikTok:

Region: ID

Tuesday 01 October 2024 07:06:29 GMT

14220

140

10

3

Music

Download

No Watermark .mp4 (4.62MB) No Watermark(HD) .mp4 (32.15MB) Watermark .mp4 (5.53MB) Music .mp3

Comments

iip_tengek :

welll

2024-10-03 03:37:06

1

1NDR4 FOR 0NE 🇮🇩⛑️ :

Waduh ada Paparazi 😁😁😁 kena sorot juga di Tiktok😂😂 Semangat terus Spill keindahan Bendungan kebanggaan warga Ciamis dan tasik🙏🙏

2024-10-01 14:26:23

2

To see more videos from user @chemfauzi, please go to the Tikwm homepage.

Other Videos

غني انت الاول🥹🤍..!! #تيم_التيكتوكر_🔱🖤 #تيم_الكينج_🎧🖤 #حالات_واتس #تصميم_فيديوهات🎤🎬 #الحزين_SAD

غني انت الاول🥹🤍..!! #تيم_التيكتوكر_🔱🖤 #تيم_الكينج_🎧🖤 #حالات_واتس #تصميم_فيديوهات🎤🎬 #الحزين_SAD

نهمة بحرية بصوت الفنان بكر مونيكا مع الاخوه الفنانين فرقة الخيزران . النهم البحري : هو غناء يواكب سير العمل في السفينة وهو فن مقصور على البحر والبحارة في سواحل الخليج العربي ويحتوي على أغان من نوع اليامال والخطفة والمداوى والفجري والأغاني الشعبية الخفيفة التي تخضع لقواعد معينة، وكذلك أغاني الزهيري والموال وترانيم واستهلالات وأدعية وابتهالات كلها تدخل في «النهمة» ويغنيها «النهام» . #اكسبلور #مشاهير_تيك_توك_مشاهير_العرب #موسيقى🎶 #اغاني_قديمة_لاتنسى #البصرة_الحبيبة❤ #العراق🇮🇶 #فنانين_العراق #فنانين_البصرة #خشابة_البصرة_ #خشابة_ابوسالم_ابو_هنوف_كاظم_كزار_الفنان_الراحل_احمد_ابو_عقيل_حيدر_الكاصود_حامد__العوين_سعد_اليابس_

نهمة بحرية بصوت الفنان بكر مونيكا مع الاخوه الفنانين فرقة الخيزران . النهم البحري : هو غناء يواكب سير العمل في السفينة وهو فن مقصور على البحر والبحارة في سواحل الخليج العربي ويحتوي على أغان من نوع اليامال والخطفة والمداوى والفجري والأغاني الشعبية الخفيفة التي تخضع لقواعد معينة، وكذلك أغاني الزهيري والموال وترانيم واستهلالات وأدعية وابتهالات كلها تدخل في «النهمة» ويغنيها «النهام» . #اكسبلور #مشاهير_تيك_توك_مشاهير_العرب #موسيقى🎶 #اغاني_قديمة_لاتنسى #البصرة_الحبيبة❤ #العراق🇮🇶 #فنانين_العراق #فنانين_البصرة #خشابة_البصرة_ #خشابة_ابوسالم_ابو_هنوف_كاظم_كزار_الفنان_الراحل_احمد_ابو_عقيل_حيدر_الكاصود_حامد__العوين_سعد_اليابس_

#لايك #explore #جيزان

#لايك #explore #جيزان

🧸💘.

Homemade Fruit On The Bottom Yogurt for episode 19 of Better Than Store-Bought! 🥣🍓🍑 It’s easy to make, significantly less expensive than store-bought and the perfect meal prep for back-to-school season! RECIPE (makes 4 cups) For the yogurt: 4 cups whole or 2% milk 4 tablespoons plain, unflavored yogurt with live cultures ¼ cup pure maple syrup or another sweetener of choice 1-2 teaspoons vanilla bean paste (optional) For the fruit: 1 cup fresh fruit 1 tablespoon lemon juice (juice of ½ lemon) ½-1 tablespoon maple syrup Heat your milk. You'll need to heat your milk to 180-185˚F (~83˚C) to kill off any bacteria that might compete with your starter cultures. Let your milk cool down before proceeding to step 2. Combine your milk and active starter culture. Add the starter yogurt to a large heat-safe container or bowl. Add in about ½ cup of the cooled milk and whisk until smooth, then add in the remaining milk and whisk well. Heat your yogurt at ~110˚F for 6 hours. There are a few ways to do this: we have a countertop oven that has a

Homemade Fruit On The Bottom Yogurt for episode 19 of Better Than Store-Bought! 🥣🍓🍑 It’s easy to make, significantly less expensive than store-bought and the perfect meal prep for back-to-school season! RECIPE (makes 4 cups) For the yogurt: 4 cups whole or 2% milk 4 tablespoons plain, unflavored yogurt with live cultures ¼ cup pure maple syrup or another sweetener of choice 1-2 teaspoons vanilla bean paste (optional) For the fruit: 1 cup fresh fruit 1 tablespoon lemon juice (juice of ½ lemon) ½-1 tablespoon maple syrup Heat your milk. You'll need to heat your milk to 180-185˚F (~83˚C) to kill off any bacteria that might compete with your starter cultures. Let your milk cool down before proceeding to step 2. Combine your milk and active starter culture. Add the starter yogurt to a large heat-safe container or bowl. Add in about ½ cup of the cooled milk and whisk until smooth, then add in the remaining milk and whisk well. Heat your yogurt at ~110˚F for 6 hours. There are a few ways to do this: we have a countertop oven that has a "warming" feature, which we can set to exactly 110˚F. We covered the yogurt and let it sit in the warmed oven. Alternatively, you can put your mixture in a sealed, airtight container and place it in a crockpot filled with water and set it to "warm". You can also place it in the oven with the oven light on, which can heat your oven to around the correct temperature. This is the least reliable method and you might get mixed results with this method. After six hours, your milk will have turned into yogurt! Let cool, slightly, then place it into the fridge to cool off and thicken up even more. Optional: Strain your yogurt. Your yogurt will be pretty thick out of the fridge, but keep in mind it will thin out once you add in the maple syrup. If you prefer a thicker or even a greek-style yogurt, you can place the yogurt in a cheese cloth, tie a rubber band around the cloth, and let it sit in a colander to drain. You can squeeze it every once in a while to speed up the process. We did not strain our yogurt and we liked the texture. Whisk in the maple syrup and vanilla bean paste. Taste and adjust as desired. Make your fruit on the bottom mixtures while the yogurt is chilling. Combine 1 cup of fresh fruit of choice, 1 tablespoon of lemon juice, and ~1 tablespoon of maple syrup in a saucepan over medium heat. Once the fruit starts to bubble and soften, mash gently with a masher or a wooden spoon. Continue cooking over medium-low heat, stirring often, until the mixture is jammy (about 10 minutes total). Remove from heat and let cool completely. Assemble your yogurts. Spoon about 1.5-2 tablespoons of the fruit mixture in to the bottom of a jar, then pour yogurt over the top. Seal, store in the refrigerator and enjoy within two weeks! Full recipe is also on my website (link in bio) crowdedkitchen.com #mealprep #backtoschool #homemade #yogurt

My fav headcanon ship is hanna #hama #kanna #pakku #avatarthelastairbender #atla #gasng #kataang #katara #sokka #toph #waterbender #watertribe #waternation #tlok #thelegendofkorra #series #nickelodeon #bloodbending #bloodbender #fvp #xbcyza #BestFriends

My fav headcanon ship is hanna #hama #kanna #pakku #avatarthelastairbender #atla #gasng #kataang #katara #sokka #toph #waterbender #watertribe #waternation #tlok #thelegendofkorra #series #nickelodeon #bloodbending #bloodbender #fvp #xbcyza #BestFriends

About

Robot

Legal

Privacy Policy