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@tasjasmela: Кіт Тимофій 😸#кіт #cat #кіттіктокер #шотландець #рек #рекомендації❤️❤️

Шуба і два зуба😸
Шуба і два зуба😸
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Region: UA
Tuesday 01 October 2024 13:07:52 GMT
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alexbatman284
Alex :
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2024-10-01 14:00:25
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🌤️ #BuenosDíasTVN| Mega edificio genera convivencia conflictiva entre los vecinos. Denuncian no poder vivir tranquilos. #denuncia #vecinos #megaedificios #fyp #vecinosconflictivos #problemasvecinales #parati
never buying bagels again 🥯 Ingredients (serves 9 bagels): • 20g of fresh yeast or 7g od dry yeast • 320ml water (room temperature) • 1 tbsp of sugar • 500g of flour • 2 tsp of salt • 2 tosp of vegetable oil Toppings: • egg yolk/plant based cream • pinch of salt • any seeds you like 1. Mix yeast, water and sugar until the yeast and sugar dissolves and let sit for about 5 minutes. 2. Add flour, salt, oil and knead for about 10 minutes. 3. Transfer to an oiled bowl. Cover with a dry towel and let the dough rise for about 45 minutes until doubled in size. 4. Divide dough into 9 pieces and form balls. Cover with a towel and let the balls rest for about 10 minutes. 5. Make a whole in the middle of every ball to form bagels. 6. In a large pot bring water with 2 tbsp of sugar to a boil. 7. Cook the bagels on each side for 60 seconds. 8. Place all bagels on a baking pan covered with baking paper. 9. Spread the egg yolk/vegan cream on each bagel. 10. Top with salt and anything you like. 11. Bake for 20 minutes at 220 degrees. Enjoy! #bagels #veganbagels #bagelsandwich #bagellover bagels, vegan bagels, breakfast, easy breakfast, easy recipes, quick recipes, baking, vegan dish, frühstück, frühstücksidee, veganes frühstück, schnelle rezepte, einfach rezepte
never buying bagels again 🥯 Ingredients (serves 9 bagels): • 20g of fresh yeast or 7g od dry yeast • 320ml water (room temperature) • 1 tbsp of sugar • 500g of flour • 2 tsp of salt • 2 tosp of vegetable oil Toppings: • egg yolk/plant based cream • pinch of salt • any seeds you like 1. Mix yeast, water and sugar until the yeast and sugar dissolves and let sit for about 5 minutes. 2. Add flour, salt, oil and knead for about 10 minutes. 3. Transfer to an oiled bowl. Cover with a dry towel and let the dough rise for about 45 minutes until doubled in size. 4. Divide dough into 9 pieces and form balls. Cover with a towel and let the balls rest for about 10 minutes. 5. Make a whole in the middle of every ball to form bagels. 6. In a large pot bring water with 2 tbsp of sugar to a boil. 7. Cook the bagels on each side for 60 seconds. 8. Place all bagels on a baking pan covered with baking paper. 9. Spread the egg yolk/vegan cream on each bagel. 10. Top with salt and anything you like. 11. Bake for 20 minutes at 220 degrees. Enjoy! #bagels #veganbagels #bagelsandwich #bagellover bagels, vegan bagels, breakfast, easy breakfast, easy recipes, quick recipes, baking, vegan dish, frühstück, frühstücksidee, veganes frühstück, schnelle rezepte, einfach rezepte
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#CapCut #ابكي #بوظبي #دبي #budhabudhi #dubai #abudhabi #سنغافورة_بلد_الجمال_والتطور #سنغافورة🇸🇬
Na etwa 1 Stunde hatten wirs es dann 🤣🤣 folgt mir auf YouTube und instagram für noch mehr haxxe7 🙏 ❤️
Na etwa 1 Stunde hatten wirs es dann 🤣🤣 folgt mir auf YouTube und instagram für noch mehr haxxe7 🙏 ❤️

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