@thisislianna_: Replying to @Sarai Full Recipe🤍 Refrigerator Yeast Dough Ingredients: - 1 tbs yeast - 1 cup warm water - 3 1/2 - 4 cups flour - 1 egg - 2 tbs oil - 1 tsp salt - 1 tsp chai spice mix Directions: 1. Dissolve, yeast in warm water 2. Add sugar, salt, egg, and oil. Mix well. 3. Gradually add flour 1/2 cup at a time and mix 4. Add chai spice mix and knead dough until combined 5. Put in a greased bowl turning once. Refrigerate until ready to use. Cinnamon Rolls Ingredients: - 1/2 cup softened butter - 1 cup brown sugar - 3 tbs chai spice mix Directions: 1. Roll refrigerator yeast dough into a rectangle on a lightly flowered surface 2. Brush with softened butter 3. In a small bowl, mix brown sugar and chai spice mix. Spread the mixture evenly onto the dough 4. Roll the dough into a log and cut into even pieces 5. Place in a 9”x13” pan 6. Bake at 375F degrees for 25-30min Cream Cheese Frosting Ingredients: - 3oz cream cheese - 1/4 cup softened butter - 1 tsp vanilla extract - 3-4 tbs strongly brewed chai - 1/2 - 2 cups powdered sugar Directions: 1. Beat together the cream cheese and butter until softened 2. Add vanilla and chai and beat until light and fluffy 3. Gradually add powdered sugar, beating well until it reaches desired consistency #cinnamonroll #cinnamonrolls #cinnamonrollhack #fyp #baking #BakeWithMe #chai #chaicinnamonrolls #cinnamonrollrecipe #Recipe #foryoupage

lianna | foodie & baker

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Saturday 05 October 2024 20:51:43 GMT