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@mihree00: #🇮🇷🇮🇷🇮🇷 #Iran

mihree00
mihree00
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Region: GB
Sunday 06 October 2024 18:05:05 GMT
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Comments

b5292105
يومك اسود 🫵🫵 :
2026-03-17 00:05:52
0
charleslancaster38
henryspitzer2024 :
😍😍😍I love Iran
2025-06-14 03:26:33
2
irmaaay3
Irmaaay :
thankyou IRAN 😍😍😍🇮🇷
2025-06-18 13:26:30
1
iranianboy00
Mshazry Real🇹🇯 :
2026-04-20 15:53:58
0
ahmedbasha3925
Ahmet paşa :
maşallah 🌹
2026-03-28 18:24:43
0
amberjennbeez
AmberBeez :
where's the lion
2025-06-19 05:51:53
0
kaleemajaiztalpur
🔴🇵🇰!کلیم عاجزتالپور!🇵🇰🔴 :
اللہ اکبراللہ ✌️💚🇵🇰🇮🇷💚
2025-06-13 04:46:22
0
loseey1818
Somalia :
Masham alah
2025-06-14 07:58:59
0
sulisnyaiwan
GEDIS🇮🇩❤️🇹🇼 :
ALLAH HUAKBAR 🇮🇷🇮🇷🇮🇷🇮🇷🇮🇷❤️❤️❤️❤️
2025-06-23 01:47:00
0
mhassanriazmh
MUHAMMAD HASSAN RIAZ 🇵🇰🇪🇺 :
MASHA ALLAH 🌹
2025-06-24 06:01:26
0
m.baldepolicejrfdg
Police Jr FDG🇬🇼✈️🇵🇹🤲🇱🇷 :
Macha Allah 🤲🤲🤲🤲🤲
2025-06-24 16:46:23
0
benlim45558
Tuna28 :
Allahu Ekber
2025-06-17 22:45:26
0
wandaadiputra2
Wanda sanak lepung :
iran💪💪💪💪💪💪
2025-06-19 08:21:59
0
henisidr003
@Syauqisidr 003 :
🇮🇩💝🇯🇴💝🇮🇷 Allahumma Sholli Ala Sayyidina Muhammad..ALLAHU AKHBAR
2025-06-17 20:32:39
0
zviadirangeorgia
خدمة النقل من المطار :
جورجيا ❤️🇬🇪 إيران
2025-06-17 19:25:38
0
mayyw092
bihamdika :
🇮🇷🇮🇷🇮🇷🇮🇷🇮🇷 bravo iran
2025-06-17 14:49:07
0
user_7156
Madam :
Masya Allah IRAN ❤❤❤ PALESTINE ALLAHU AKBAR...ALLAHU AKBAR
2025-06-18 22:12:57
0
user1304825755994
[email protected] :
Allah 🙏🙏
2026-03-12 15:28:28
0
mohammadarifahmadi1
Mohammad Arif Ahmadi :
@Mohammad Arif Ahmadi: خوش خبری خداروشکر الان لحظه به لحظه ارزش اسعار تومان ایران درمقابل دیگر اسعار بالا رفته روان است …
2026-06-16 08:57:36
0
zjakie89
asegaf :
stop please iran 😭😭😭 you winn, free israel 😭😭😭 please
2025-06-22 14:51:19
0
agnia594
josu-wildone :
🇮🇷🇮🇷🇵🇸🇵🇸🇵🇰🇵🇰🇸🇾🇸🇾🇮🇩🇮🇩
2025-06-16 08:32:37
2
matrialkombet
matrialkombet :
❤❤❤
2025-06-15 18:48:39
1
khansa.baloch839
Khansa baloch :
🥰
2025-05-09 21:08:56
1
To see more videos from user @mihree00, please go to the Tikwm homepage.

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🥩 Oven-Roasted BBQ Brisket 🍖 This Oven-Roasted BBQ Brisket is slow-cooked until irresistibly tender, then finished with a rich, sticky barbecue glaze that caramelizes beautifully in the oven. Every slice is juicy, smoky, and packed with bold flavor, making it the perfect centerpiece for family dinners, weekend gatherings, or holiday meals. Ingredients For the Brisket • 4–5 lbs beef brisket, trimmed • 1 tbsp olive oil • 2 tsp smoked paprika • 2 tsp garlic powder • 2 tsp onion powder • 1½ tsp salt • 1 tsp black pepper • 1 tsp chili powder • ½ tsp ground cumin For the Roasting Base • 1 large onion, sliced • 4 cloves garlic, minced • 1 cup beef broth • 1 tbsp Worcestershire sauce For the BBQ Glaze • 1½ cups barbecue sauce, divided • 2 tbsp brown sugar • 1 tbsp apple cider vinegar Instructions 1. Preheat the oven to 300°F (150°C). Arrange the sliced onion and minced garlic in the bottom of a large roasting pan or Dutch oven. 2. Pat the brisket dry with paper towels, then rub it all over with olive oil. 3. In a small bowl, combine the smoked paprika, garlic powder, onion powder, salt, black pepper, chili powder, and cumin. Rub the seasoning mixture evenly over every side of the brisket. 4. Place the brisket fat-side up on top of the onions. Pour the beef broth and Worcestershire sauce around the meat. 5. Cover the pan tightly with a lid or heavy-duty aluminum foil and roast for 4½–5 hours, or until the brisket is fork-tender. 6. In a bowl, whisk together 1 cup of the barbecue sauce, brown sugar, and apple cider vinegar. 7. Remove the brisket from the oven and generously brush the top with the barbecue glaze. 8. Increase the oven temperature to 425°F (220°C). Return the brisket to the oven uncovered and roast for another 10–15 minutes, until the glaze becomes glossy, caramelized, and slightly charred around the edges. 9. Transfer the brisket to a cutting board and let it rest for 20 minutes before slicing thinly against the grain. 10. Drizzle the sliced brisket with the flavorful pan juices and serve with the remaining barbecue sauce. Serving Suggestions Serve with creamy mashed potatoes, baked beans, buttery cornbread, roasted corn on the cob, coleslaw, mac and cheese, or grilled vegetables for a classic Southern-style barbecue feast. Storage Store leftover brisket in an airtight container with a little extra barbecue sauce in the refrigerator for up to 4 days. Reheat gently in the oven or on the stovetop to keep the meat tender and juicy. Prep Time: 15 minutes Cook Time: 5 hours Total Time: 5 hours 35 minutes Servings: 8 Calories: Approximately 520 per serving #BBQBrisket #ComfortFood #EasyDinner #FamilyMeals #SlowRoasted
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