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@miss_best_: чому? #сукня#одяг#огляд#трендовий#жіночийодяг #жіночийтікток #огляд.
miss_best
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Region: UA
Monday 07 October 2024 08:01:17 GMT
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Comments
олічка 🫀 :
скажіть , будь ласка ,чи маєте таку ж модель плаття тільки без розрізу ?
2024-11-22 21:24:37
0
nikuksya :
Яка ціна?
2024-10-07 20:45:44
0
nnn :
яке плаття запропонуєте на весілля мамі нареченого , сучасне щоб виглядало багато , довге ,з рукавом на 41 рік
2024-10-07 08:38:06
0
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Hey singers and instrumentalists! This is how you can apply improvisation to the melodies of songs. Approach your riff from each Major Scale interval.
Filipino Beef Steak - Bistek Tagalog Ingredients * 700g of beef sirloin / ribeye, thinly sliced * 1/2 cup of soy sauce * 1/4 cup of Calamansi juice or lemon juice * 1 tsp of sugar * 1 tbsp of Worcestershire sauce * 1 tsp ground black pepper * 1 red onion, sliced into rings * 2 tbsp of extra virgin olive oil or vegetable oil * 1 tbsp of butter Steps: 1. Slice the onion into rings. Set aside 2. In a bowl, marinate the beef with soy sauce, lemon juice, sugar, Worcestershire sauce and black pepper for at least 30 minutes to overnight. Set aside 3. Heat the oil over medium high heat, add the beef to the pan and sauté for 3 minutes on each side or until lightly browned. Set aside. 4. In the same pan, sauté onions until softened for 3 minutes. 5. Add the marinade sauce to the pan, followed by butter and reduce the sauce for 3 minutes. 6. Then, add the beef back to the pan and give it a final mix. 7. Serve with a bowl of rice and enjoy! ##bistektagalog##filipinofood##DinnerIdeas##steak
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