@boredance: #mickeymouse #🇧🇷 #trendingvideo

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Monday 07 October 2024 12:33:42 GMT

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Comments

👑🦂✨Álex_11✨🦂👑 :

No debí buscar “mickey mouse microwave edit”

2024-10-07 18:01:56

52

user900326791557 :

That one Mickey edit

2024-10-08 14:14:14

33

BrydaAlpha :

I liked one video 😭

2024-11-29 00:19:02

2

DONOVAN ELI MOLINA ZAMBRANO :

ender pearl

2024-10-07 12:58:24

156

Kavics88l :

"I built this fyp brick by brick" ahh comment😭🙏

2024-10-07 15:47:27

363

Pookie :

Mickey…?

2024-10-07 16:51:20

1

Jakob Jake :

Is that I show speed pants moment 🤨

2024-10-08 13:59:33

1

𖤐🂾clover🃌𖤐 :

I did NOT build this fyp brick by brick 😭😭😭🙏🙏

2024-10-25 15:14:54

0

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What’s the secret to Romania’s unbeatable flavor? In Romania, food isn’t just sustenance; it’s a way of life. Here, you’ll discover a culinary landscape where tradition meets passion, creating a tapestry of tastes that can only be described as divine. From the rustic kitchens of Transylvania to the bustling markets of Bucharest, Romania’s food scene is a treasure trove of mouthwatering meats, fresh produce, and unforgettable dishes that will make any food lover’s heart race with excitement. Let’s talk about meat. Romania takes pride in its meats, offering a carnivore’s dream come true. Picture this: juicy, flame-grilled “mici” sizzling on a hot grill, their aromatic spices filling the air with a tantalizing promise. These little sausages, made from a perfect blend of beef and pork, are a national obsession. Then there’s “drob de miel,” a lamb offal terrine so rich and flavorful it could convert any skeptic. Imagine sinking your teeth into tender cuts of beef, pork, and lamb, each bite a symphony of flavors. Romania’s meat game is strong, and it’s calling your name. But the story doesn’t end with meat. Romania’s proximity to the Black Sea ensures a bounty of fresh fish that will make seafood enthusiasts swoon. Think grilled trout, crispy fried carp, and rich, hearty stews featuring Danube Delta specialties like pike or catfish. And let’s not forget the eggs—oh, the eggs! With a focus on traditional farming, the farm-fresh eggs here are unmatched, perfect for creating the fluffiest omelets or the most indulgent desserts. Ready to feast on Romania’s culinary wonders? Video by @chefilieanghel [Romanian Cuisine, Traditional Dishes, Black Sea Seafood, Farm-Fresh Eggs, Grilled Meats, Danube Delta, Local Farming, Fresh Produce, Gastronomic Delights, Succulent Cuts, Mici, Drob de Miel, Seafood Lovers, Flavors from the Water, Juicy Steaks, Tender Lamb Chops, Flavorful Sausages, Rustic Flavors, Innovative Recipes, Culinary Adventure] #romania #travel #Foodie #gastronomy #romaniancuisine #blacksea #freshproduce #meatlovers #seafood #localfarming

What’s the secret to Romania’s unbeatable flavor? In Romania, food isn’t just sustenance; it’s a way of life. Here, you’ll discover a culinary landscape where tradition meets passion, creating a tapestry of tastes that can only be described as divine. From the rustic kitchens of Transylvania to the bustling markets of Bucharest, Romania’s food scene is a treasure trove of mouthwatering meats, fresh produce, and unforgettable dishes that will make any food lover’s heart race with excitement. Let’s talk about meat. Romania takes pride in its meats, offering a carnivore’s dream come true. Picture this: juicy, flame-grilled “mici” sizzling on a hot grill, their aromatic spices filling the air with a tantalizing promise. These little sausages, made from a perfect blend of beef and pork, are a national obsession. Then there’s “drob de miel,” a lamb offal terrine so rich and flavorful it could convert any skeptic. Imagine sinking your teeth into tender cuts of beef, pork, and lamb, each bite a symphony of flavors. Romania’s meat game is strong, and it’s calling your name. But the story doesn’t end with meat. Romania’s proximity to the Black Sea ensures a bounty of fresh fish that will make seafood enthusiasts swoon. Think grilled trout, crispy fried carp, and rich, hearty stews featuring Danube Delta specialties like pike or catfish. And let’s not forget the eggs—oh, the eggs! With a focus on traditional farming, the farm-fresh eggs here are unmatched, perfect for creating the fluffiest omelets or the most indulgent desserts. Ready to feast on Romania’s culinary wonders? Video by @chefilieanghel [Romanian Cuisine, Traditional Dishes, Black Sea Seafood, Farm-Fresh Eggs, Grilled Meats, Danube Delta, Local Farming, Fresh Produce, Gastronomic Delights, Succulent Cuts, Mici, Drob de Miel, Seafood Lovers, Flavors from the Water, Juicy Steaks, Tender Lamb Chops, Flavorful Sausages, Rustic Flavors, Innovative Recipes, Culinary Adventure] #romania #travel #Foodie #gastronomy #romaniancuisine #blacksea #freshproduce #meatlovers #seafood #localfarming

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