@persiangirlthings:

Persiangirlthings

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Region: GB

Wednesday 09 October 2024 00:20:30 GMT

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zad🎀 :

people used to make fun of my persian name ( Anahita ) 🥲

2024-10-09 14:57:16

139

Joujou :

Anahita in Arabic it’s mean -I am a wall 🤭🤭🤭🤭

2024-10-09 23:08:23

3

CaucasianTalysh :

I have only heard of the last one.

2024-11-10 21:17:53

0

Amir Reza :

may an Aysa or Anahita fall for me 🙏🙏🙏😭

2024-11-06 09:21:34

0

𝐋𝐞𝐢𝐥𝐚 💘 :

What about Leila😭

2024-10-11 17:35:39

12

sara⭐️ :

My mom had all these options and still chose “sara”

2024-10-16 16:16:55

24

S’📿 :

My name is soraya is it even Persian?

2024-10-09 10:51:08

6

sigma boys :

but what about setayesh I Googled it it also means honorable and worthy

2024-10-09 20:22:37

1

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#chillguy #wallpaper #fyp #обои

#chillguy #wallpaper #fyp #обои

Homemade Donuts with Custard Cream 📕Recipe here: ❂ Ingredients: Donuts dough: 3 cup Bread flour 1 1/2 cup Cake flour 3 Tbsp Granulated sugar Pinch of salt 1 Tbsp Instant dry yeast 2 Large eggs 70g. Lukewarm water 1 Tsp Vanilla (dry) 200g. Milk 80g. Unsalted Butter Custard cream: 3 Egg yolks 50g Cane sugar 20g Cake flour 250g Milk 1/2 Vanilla beans ❂ Cooking process: ⁃ Stir together warm water, 1 Tbsp sugar, and yeast and let rise for about 5 minutes. ⁃ In a processor bowl mix together flour, sugar, salt, eggs, milk and vanilla including the proofed yeast. ⁃ Mix them until combined for about 3-4 minutes. Then, cover it with a clean kitchen cloth or plastic wrap and let it rest at room temperature for 10-12 minutes. ⁃ After that, knead the dough by stand mixer or hand. ⁃ Add room temperature butter to the dough and continue to knead for 12-15 minutes. ⁃ Then put it in a covered bowl and keep it in a warm place until doubled in size around 1-2 hours. ⁃ Roll out the donut dough and use a 3-inch cookie cutter to cut out donuts. ⁃ Let rise again for about an hour, until doubled in volume. ⁃ Heat the oil to 350F. Fry both sides until golden brown. ⁃ Remove donuts from oil. Dip it into the sugar then using a pastry bag fill the custard cream. ⁃ Custard Cream: In a bowl, whisk the egg yolks and sugar until light and fluffy. Add the cake flour and whisk vigorously until no lumps remain. ⁃ Cut the vanilla bean lengthwise use a knife the scrape the seeds out. Add the milk and vanilla bean to a medium saucepan, heat then place over medium heat and bring to a boil. ⁃ Immediately turn off the heat and set aside to infuse for 15 minutes. ⁃ Whisk the hot milk and mixture until incorporated. ⁃ Pour the mixture through a strainer back into the saucepan. Cook over medium-high heat, whisking constantly, until thickened and slowly boiling. ⁃ Remove from the heat. Let cool slightly. ⁃ Cover with plastic wrap, lightly pressing the plastic against the surface to prevent a skin from forming. ⁃ Fill donuts and Enjoy!😉 #donuts #donutsrecipe #EasyRecipes #fypシ #viral

Homemade Donuts with Custard Cream 📕Recipe here: ❂ Ingredients: Donuts dough: 3 cup Bread flour 1 1/2 cup Cake flour 3 Tbsp Granulated sugar Pinch of salt 1 Tbsp Instant dry yeast 2 Large eggs 70g. Lukewarm water 1 Tsp Vanilla (dry) 200g. Milk 80g. Unsalted Butter Custard cream: 3 Egg yolks 50g Cane sugar 20g Cake flour 250g Milk 1/2 Vanilla beans ❂ Cooking process: ⁃ Stir together warm water, 1 Tbsp sugar, and yeast and let rise for about 5 minutes. ⁃ In a processor bowl mix together flour, sugar, salt, eggs, milk and vanilla including the proofed yeast. ⁃ Mix them until combined for about 3-4 minutes. Then, cover it with a clean kitchen cloth or plastic wrap and let it rest at room temperature for 10-12 minutes. ⁃ After that, knead the dough by stand mixer or hand. ⁃ Add room temperature butter to the dough and continue to knead for 12-15 minutes. ⁃ Then put it in a covered bowl and keep it in a warm place until doubled in size around 1-2 hours. ⁃ Roll out the donut dough and use a 3-inch cookie cutter to cut out donuts. ⁃ Let rise again for about an hour, until doubled in volume. ⁃ Heat the oil to 350F. Fry both sides until golden brown. ⁃ Remove donuts from oil. Dip it into the sugar then using a pastry bag fill the custard cream. ⁃ Custard Cream: In a bowl, whisk the egg yolks and sugar until light and fluffy. Add the cake flour and whisk vigorously until no lumps remain. ⁃ Cut the vanilla bean lengthwise use a knife the scrape the seeds out. Add the milk and vanilla bean to a medium saucepan, heat then place over medium heat and bring to a boil. ⁃ Immediately turn off the heat and set aside to infuse for 15 minutes. ⁃ Whisk the hot milk and mixture until incorporated. ⁃ Pour the mixture through a strainer back into the saucepan. Cook over medium-high heat, whisking constantly, until thickened and slowly boiling. ⁃ Remove from the heat. Let cool slightly. ⁃ Cover with plastic wrap, lightly pressing the plastic against the surface to prevent a skin from forming. ⁃ Fill donuts and Enjoy!😉 #donuts #donutsrecipe #EasyRecipes #fypシ #viral

she will portray a canc3r patient,an unfortunate wife with a twist...#marrymyhusband #MarryMyHusband #parkminyoung #kdramatiktok #fyfeed #fyp #nocopyrightinfringementintended

she will portray a canc3r patient,an unfortunate wife with a twist...#marrymyhusband #MarryMyHusband #parkminyoung #kdramatiktok #fyfeed #fyp #nocopyrightinfringementintended

so like what do you guys do on genshin impact cause I need someone to motivate me again

so like what do you guys do on genshin impact cause I need someone to motivate me again

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