Chicken caesar sandwich Ingredients: 2 ciabatta bread Romain lettuce 2 chicken cutlets Parmesan cheese For the caesar dressing: 1/2 cup Greek yogurt 1/4 cup mayonnaise 4-5 tbsp grated parmesan cheese 1 tsp garlic powder 1 tbsp Dijon mustard 2 tsp Worcestershire sauce 1 tbsp fresh lemon juice salt & pepper to taste Method: slice your bread in half, drizzle some olive oil, heat it up until crisp. Prepare your lettuce by mixing in chopped lettuce, caesar dressing and some more parmesan. For the sandwich start by layering the caesar dressing, lettuce mixture, chicken cutlet and more parmesan because why not and enjoy! **Recipe for chicken cutlets is also my last video Chicken cutlets recipe: Ingredients: Cutlets: (makes 4 cutlets) 2 chicken breasts Oil for frying Coatings: Flour mixture: 1/2 cup AP flour + 1 tsp each (garlic powder, black pepper & salt) Egg mixture: 2 eggs + 1 tbsp milk + salt, pepper, & garlic powder Crumb mixture: 1/2 cup each (bread crumbs + panko crumbs) + 1 tsp each (oregano, salt, pepper, paprika, garlic powder & pepper) Method: Slice the chicken in half, pound very thin and season both sides with salt & pepper. Prepare all coating mixtures, for the flour mixture combine AP flour plus seasoning. In another bowl whisk the eggs, milk & seasonings. Next, prepare the breading mixture by combining bread crumbs, panko crumbs plus seasonings in a bowl. Dip seasoned chicken in the flour mixture, shake off excess, next dip into the egg mixture, and finally the breading mixture and fry until golden on both sides. Finish with some sea salt and serve as you like! ** you can also just use store bought caesar dressing and this is in no way the authentic way to make the dressing but I really like how this one turns out! #caesarsalad #sandwich #chickencutlets #caesardressing #feedfeed #snack #chicken #lunch #dinner #Recipe #CapCut - @ashulovestocook