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@jxseexyee: #fyp

Jxsé🕸️
Jxsé🕸️
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Friday 11 October 2024 19:26:37 GMT
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_mikkdo_
🧃 :
Sus ojos si mentían Jose ☹️
2024-10-11 19:43:56
7
sebastianjose_08
Sebastian Alejandro Jose :
sus ojos q cuándo los veia era lo mas hermoso en esta vida , y me mintieron como no tenes idea :(
2024-10-12 05:01:15
1
peniche2008
A★ :
de verdad mano los ojos nunca mienten 🫶🏻
2024-10-11 20:34:43
1
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‏اما خطبنا من بنات الحماميد ‏ولا نتخنا اللكزس من البريمي .#الشيباني #نياف_تركي #فهد_الشيباني١ #فهد_الازلع #اكسبلور #الشيابين_الدهاه #VIP
‏اما خطبنا من بنات الحماميد ‏ولا نتخنا اللكزس من البريمي .#الشيباني #نياف_تركي #فهد_الشيباني١ #فهد_الازلع #اكسبلور #الشيابين_الدهاه #VIP
Eggs are so expensive right now! Instead of dyeing dozens you won’t even eat, I’m making these instead. Easy Easter Brownie Eggs – No Wasted Shells! Ingredients: •1 cup plus 2 tbsp bittersweet chocolate, chopped •½ cup unsalted butter •3 tbsps unsweetened cocoa powder •1 tsp espresso powder, or instant coffee •3 eggs, room temperature •1 ¼ cups sugar •2 tsp vanilla extract •½ tsp salt •1 cup all-purpose flour •1 cup semisweet chocolate chips Method: 1.Preheat oven to 350°F. Line and grease an 8x8-inch baking pan. 2.Melt chocolate chips and butter in a double boiler. Stir in cocoa and instant espresso. Let cool. 3.beat eggs and sugar using a hand mixer for 1 minute. Add vanilla and salt. Slowly mix in the chocolate mixture. 4.Stir in flour until just combined, then fold in chocolate chips. 5.Pour into pan, smooth out, and bake for 25 minutes. Cool on a wire rack for 2 hours. 6.Once cooled, break up the brownies into a bowl.Mix in the chocolate spread, then shape into egg forms. Chill for 30 minutes. 7.Dip each egg in colored melted chocolate and decorate with edible sprinkles, edible glitter, sanding sugar or anything of your choice.
Eggs are so expensive right now! Instead of dyeing dozens you won’t even eat, I’m making these instead. Easy Easter Brownie Eggs – No Wasted Shells! Ingredients: •1 cup plus 2 tbsp bittersweet chocolate, chopped •½ cup unsalted butter •3 tbsps unsweetened cocoa powder •1 tsp espresso powder, or instant coffee •3 eggs, room temperature •1 ¼ cups sugar •2 tsp vanilla extract •½ tsp salt •1 cup all-purpose flour •1 cup semisweet chocolate chips Method: 1.Preheat oven to 350°F. Line and grease an 8x8-inch baking pan. 2.Melt chocolate chips and butter in a double boiler. Stir in cocoa and instant espresso. Let cool. 3.beat eggs and sugar using a hand mixer for 1 minute. Add vanilla and salt. Slowly mix in the chocolate mixture. 4.Stir in flour until just combined, then fold in chocolate chips. 5.Pour into pan, smooth out, and bake for 25 minutes. Cool on a wire rack for 2 hours. 6.Once cooled, break up the brownies into a bowl.Mix in the chocolate spread, then shape into egg forms. Chill for 30 minutes. 7.Dip each egg in colored melted chocolate and decorate with edible sprinkles, edible glitter, sanding sugar or anything of your choice.


крутой #арканум #берт #клуб_романтики #cr1aep #fyr #on #fur
крутой #арканум #берт #клуб_романтики #cr1aep #fyr #on #fur




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