@cookrate.com: Now that's the only way I cook the meat, and the family loves it! Ingredients: butter: 150 g (5.3 oz) vegetable oil: 30 ml (1 fl oz) rosemary: 20 g (0.7 oz) black pepper: 3 g (0.1 oz) salt: 3 g (0.1 oz) pork tenderloin: 1 pc sweet paprika: 4 g (0.1 oz) oregano: 4 g (0.1 oz) garlic powder: 4 g (0.1 oz) salt: 4 g (0.1 oz) black pepper: 4 g (0.1 oz) smoked bacon: 250 g (8.8 oz) onion: 2 pc mushrooms: 200 g (7.1 oz) salt: 3 g (0.1 oz) black pepper: 3 g (0.1 oz) oregano: 3 g (0.1 oz) cheese: 100 g (3.5 oz)