Zestfulkitchen
Region: US
Monday 14 October 2024 18:42:50 GMT
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PaleBlueDot :
I’ve never heard the word soup more in my life
2024-10-14 19:57:10
965
Amanda :
Ooh love it. I’d add lentils or rice to give it more heft
2024-10-14 22:27:15
313
Em 💐 :
reminds me of a beefless stroganoff. would be so good over rice!!!
2024-10-15 04:54:43
125
Jellybean :
You had me at 1.5 lb of mushrooms
2024-10-15 13:13:05
336
Limitless Boudoir Sacramento :
ok...are the mushrooms slimy or overcooked this way tho? or more al dente?? 😩 sincerely #atextureeater
2024-10-14 23:00:43
13
Lizardt :
as a displaced Hungarian, this helps me understand my roots 🥺
2024-10-17 11:27:42
48
MorsAequat :
what would you suggest for lactose free subs? looks amazing! 🥰
2024-10-21 03:25:49
1
well__shit :
Could I do a roux with cornstarch? I’m GF
2024-10-14 23:10:19
5
Lori :
Do you think any dairy alternatives would work?I'm trying to go low carb
2024-10-20 17:39:17
1
Ghostmelon707 :
WHY DOES EVERYTHING I WANT TO TRY HAVE MUSHROOMS! 😭😭 (Im allergic to fungus)
2024-10-16 20:28:28
1
undercover :
the top shelf struggle slide is so real 😭
2024-10-15 05:29:33
24
QueenofHalloween :
thanks for adding the vinegar idea if not deglazing with wine! Will tuck that away for later
2024-10-19 16:57:00
15
S0upbeard :
I think I would add some chicken to this just to get my girls to eat it, but this looks amazing as is!
2024-10-15 00:09:09
19
Star :
My ex hated mushrooms. I should have ended it there. I love mushrooms.
2024-10-19 00:05:36
51
ManifestingHealingVibrations :
This look amazing!
2024-11-02 20:23:37
1
🍃 :
Was it veg broth or chicken that you used?
2024-10-18 10:16:42
2
Everything is GLUE :
Made this for dinner tonight is was SO GOOD. I actually ended up adding some beef bouillon along with the chicken, gave it some nice depth. LOTs of sour cream too ;)
2024-10-16 03:36:19
9
baiotnse :
I’m going to be making this for dinner this week…if you had to serve this with something, what would you select?
2024-11-03 22:21:50
3
suhraygee :
You had me worried with the white shirt and soup at first
2024-10-19 17:27:57
1
Hollz :
SIGN ME UUPPPPPPPP
2024-10-26 02:36:30
1
pjodrey :
Fresh spices are expensive here in New England from now till next year… do you grow them in your home or use dried? Any tricks?
2024-10-23 21:38:24
1
TCB :
Would be great if you posted ingredients and quantities in the description.
2024-10-21 16:13:04
1
ELo :
Please do a beef stew!
2024-10-16 07:26:55
2
Juke :
Ooh, and I have a mushroom vendor at my farmers market...
2024-10-16 17:33:24
2
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