@ninjakitchennz: 1. To make the ice cream mixture, add 1 cup of thickened cream, ½ cup milk, ⅓ cup of caster sugar, 2 teaspoons of mint flavouring, and a drop of green food colouring to the Ninja Creami tub. Mix well until combined and freeze for 24 hours. 2. Put the tub in the Creami machine and spin until it reaches desired consistency. 3. Use the “mix in” function to spin chocolate cookie pieces throughout for a “choc chip” flavour. 4. Decorate with sour worms or any other spooky lollies you like!