@ageenad_: Celebrate this festive season with the rich flavors of Mutton Biryani, made extra special with Jasmine Pusa Cream Basmati! 🪔✨ Elevate your celebrations with the perfect blend of tradition and taste. @JasmineFoodMY Ingredients: Jasmine Parboiled Basmati Rice- 3 cup (soak for 30 mins) Rice: Salt (add extra) Ghee- 1 tbsp Star Anise-2 Mutton: Mutton- 1/2kg Ghee - 2 Tbsp Oil Cinnamon-2 Cloves-6 Cardamom-7 Star Anise- 4 Bay leaves-1 Onion- 4 Ginger&Garlic paste- 2 tbsp Green Chillies-2 Mint Leave- 1 handful Coriander- 1 handful Garam Masala - 1 tbsp Chilli Powder- 1 tbsp Yogurt- 200g Tomato-3 Lemon juice - 3 tbsp Salt Cashew & Almond Paste: 8 Cashew & 8 Almonds soaked in hot water for 5 mins and make it into paste. #lebihsempurnadenganjasmine #jasminefoodmy #muttonbiryani #briyani #mutton #diwalirecipes #deepavalirecipe #EasyRecipe #ageenadrecipe #samayal #fyp #foryou