@moment_music_28: Akmal' - Мир нам завидовал. #akmal #мирнамзавидовал #музыка #длядуши #отдуши #🎧 #рекомендации

moment🎧
moment🎧
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Saturday 19 October 2024 09:23:32 GMT
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andrey_polyakov19
Андрей Поляков :
Трек очень классный) 😳❤️‍🔥
2024-10-20 04:48:35
41
akmalsasha
akmal&sasha :
продвиньте пожалуйста мне акк
2025-09-06 13:07:55
0
saaanechhka
sanechka🖤 :
шикарно 🥰
2024-11-27 19:43:46
4
drawing_of_ked
Натка❤️ :
Чей ремиус?
2025-04-11 03:39:16
2
alimankwad
📿 :
Акмаль
2024-11-02 18:57:01
0
_angelika80
♥️Angelika ♥️ :
Потрясающе...👏
2025-07-31 12:38:05
1
dmitrievna_45
Янчик :
можно шаблон?🥺
2025-06-18 19:36:16
1
user9619397753624
Нина Іванцова :
ну что папа мама вы все высмотрили
2024-10-23 15:00:48
2
user7657962808421
Танечка :
🥰🥰🥰класс
2024-11-11 00:10:22
3
ira_aa70
ira_aa7@ :
💘
2025-09-04 11:06:39
1
_angelina_bylygina_02
_banditka_021_ :
😍
2025-08-19 20:11:02
1
t77ec
▫️дашко▫️ :
😍😍😍
2025-08-17 13:48:47
1
nakosha1981
Nakosha1981 :
🥰
2025-08-03 19:04:03
1
elenaua2
ElkaUa :
🥺🥺🥺
2025-08-03 14:38:29
1
ksen9._5
ksen9._5 :
🥺🥺🥺
2025-07-16 19:12:14
1
serer_0
✨ :
❤️❤️❤️
2025-05-13 12:57:40
2
user051990073
Костя :
🔥
2025-07-04 01:22:37
1
jumayew_vlad
👑VLAD👑 :
🥰🥰🥰
2025-07-01 18:31:51
1
thebest.125
Кас :
🤔🤔🤔
2025-06-29 03:01:56
1
samii0733
samikaa🤍 :
😍
2025-06-04 16:20:53
1
yadanoka
yadanoka :
2025-05-14 13:28:00
1
krilova28yu
yuliya🖤 :
🔥🔥🔥
2025-05-13 12:28:47
1
_kseniia_v_
✨Ksenia✨ :
😍😍😍
2024-12-19 21:45:27
2
aymesu8
aymesu8 :
😍😍😍
2024-12-11 20:18:00
2
user1379862532729
user1379862532729 :
🥰🥰🥰
2024-10-22 03:24:02
2
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the BEST homemade cinnamon rolls. so fluffy & gooey omggg   recipe:   dough: 3/4 cup WARM milk(180ml) 1/4 cup melted butter(57g) 1/4 cup sugar(50g) 2 1/4 tsp yeast(7g) 1 egg & 1 yolk ( room temp ) 3 cups of flour(360g) 1/4 tsp salt(1g)   mix the warm milk with sugar & yeast and let sit for 5 mins to froth up. then add in your melted butter and eggs and mix. add your dry ingredients and knead until smooth. ( if your dough is too sticky add olive oil to your workplace & hands try not to add more flour, it keeps the dough fluffy instead of dense. )    let your dough rest covered for 1-1.5 hours, until doubled in size. roll out your dough.  filling:   1/4 cup melted butter(57g) 3/4 cup brown sugar(180g) 3 tsp cinnamon (8g)    combine everything and spread on the dough, make sure to get the edges.  roll your dough up into however many rolls you want. ( i did 8 ) let rest for another 30 mins covered. pour heavy cream over top before baking at 350•F for 20-25 minutes. ( you may need longer, also if your rolls start browning before they’re done tent with foil ) let cool before adding icing.    bottom layer : (optional) 1/4 cup soft butter(57g) 2 tbsp heavy cream(30g) 1/2 cup brown sugar(100g)   mix until combined & spread on the bottom of the pan before adding your rolls ( optional but keeps it gooey ) cream cheese frosting:   2 tbsp soft butter (room temp)(28g) 4 oz cream cheese (room temp)(113g) 1 tsp vanilla bean paste(5g) 1 cup - 1 1/2 cup powdered sugar (120-180g)    whip butter and cream cheese until fluffy, then add in your vanilla and powdered sugar, continue whipping until you have your desired consistency. if it’s too thick add heavy cream, or even maple syrup :). spread over warm(not hot) rolls and enjoy :)      #cinnamonroll #Recipe #baking #bakingrecipe
the BEST homemade cinnamon rolls. so fluffy & gooey omggg recipe: dough: 3/4 cup WARM milk(180ml) 1/4 cup melted butter(57g) 1/4 cup sugar(50g) 2 1/4 tsp yeast(7g) 1 egg & 1 yolk ( room temp ) 3 cups of flour(360g) 1/4 tsp salt(1g) mix the warm milk with sugar & yeast and let sit for 5 mins to froth up. then add in your melted butter and eggs and mix. add your dry ingredients and knead until smooth. ( if your dough is too sticky add olive oil to your workplace & hands try not to add more flour, it keeps the dough fluffy instead of dense. ) let your dough rest covered for 1-1.5 hours, until doubled in size. roll out your dough. filling: 1/4 cup melted butter(57g) 3/4 cup brown sugar(180g) 3 tsp cinnamon (8g) combine everything and spread on the dough, make sure to get the edges. roll your dough up into however many rolls you want. ( i did 8 ) let rest for another 30 mins covered. pour heavy cream over top before baking at 350•F for 20-25 minutes. ( you may need longer, also if your rolls start browning before they’re done tent with foil ) let cool before adding icing. bottom layer : (optional) 1/4 cup soft butter(57g) 2 tbsp heavy cream(30g) 1/2 cup brown sugar(100g) mix until combined & spread on the bottom of the pan before adding your rolls ( optional but keeps it gooey ) cream cheese frosting: 2 tbsp soft butter (room temp)(28g) 4 oz cream cheese (room temp)(113g) 1 tsp vanilla bean paste(5g) 1 cup - 1 1/2 cup powdered sugar (120-180g) whip butter and cream cheese until fluffy, then add in your vanilla and powdered sugar, continue whipping until you have your desired consistency. if it’s too thick add heavy cream, or even maple syrup :). spread over warm(not hot) rolls and enjoy :) #cinnamonroll #Recipe #baking #bakingrecipe

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