@bekyberoficial: Domingo ✨ #outfit #girls #fyp #parati #makeup

BekyberOficial
BekyberOficial
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Sunday 20 October 2024 18:53:26 GMT
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alondraredd
Alondra Redd :
We need a makeup tutorial!! Pls!💗
2024-10-20 19:01:15
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skinblue18
skinny ♱ :
Hermosa comadrona 💗🥰
2024-10-20 19:03:13
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andrea_castaneda7
Andrea✨ :
Hermosaaaaaa🥰🥰🥰🥰
2024-10-20 19:03:22
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cachorrita507_muamua
cachorrita507_muamua :
Porfa comparte tu lip combo🙏🏽🙏🏽🙏🏽
2024-10-20 19:50:44
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🍅 Homemade Pasta Sauce😮‍💨 I made 6 jars of homemade pasta sauce today… and I’m not kidding, this turned out unreal. Super flavourful, cozy, and honestly I impressed myself with this one 🍝 Stay tuned👨‍🍳 I’m using these jars in a few fun recipes this week🔥 INGREDIENTS🛒 🥕 Veggies • 12 Roma tomatoes (2 lbs) • 3 red bell peppers • 2 onions • 4 shallots • 1 full head of garlic • 2 chili peppers (optional) • 3–4 tbsp olive oil 🧂 Seasonings • 1 tbsp salt • 1 tsp black pepper • 1 tbsp dried oregano • 1 tbsp dried basil • 1 tsp paprika • 1 tsp garlic powder • 1 tsp onion powder • 1 tsp savory 🍶 Liquid + Extras • 6 cups bone broth • 1 small can tomato paste • 1 tbsp honey • 1 tbsp sugar • 1 tbsp balsamic vinegar (Adjust any of these to balance acidity.) INSTRUCTIONS👨‍🍳 🔪 1. Prep the Veggies Chop everything and toss with olive oil + half the seasonings. 🔥 2. Roast Spread on a sheet pan and roast at 425°F for 35 minutes. 🍲 3. Make the Base In a pot, heat the bone broth with tomato paste + remaining seasonings. Bring to a boil, then simmer. 🌀 4. Blend Add the roasted veggies into the pot and blend until smooth with immersion blender or a normal blender. 😌 5. Balance the Flavour Add honey, sugar, and balsamic a little at a time until the acidity tastes right. 🥫 6. Bottle It Pour the sauce hot into mason jars, seal, and let them pop. Makes 6 jars. #FoodTok #PastaSauce #BatchCooking #EasyRecipe #Pasta
🍅 Homemade Pasta Sauce😮‍💨 I made 6 jars of homemade pasta sauce today… and I’m not kidding, this turned out unreal. Super flavourful, cozy, and honestly I impressed myself with this one 🍝 Stay tuned👨‍🍳 I’m using these jars in a few fun recipes this week🔥 INGREDIENTS🛒 🥕 Veggies • 12 Roma tomatoes (2 lbs) • 3 red bell peppers • 2 onions • 4 shallots • 1 full head of garlic • 2 chili peppers (optional) • 3–4 tbsp olive oil 🧂 Seasonings • 1 tbsp salt • 1 tsp black pepper • 1 tbsp dried oregano • 1 tbsp dried basil • 1 tsp paprika • 1 tsp garlic powder • 1 tsp onion powder • 1 tsp savory 🍶 Liquid + Extras • 6 cups bone broth • 1 small can tomato paste • 1 tbsp honey • 1 tbsp sugar • 1 tbsp balsamic vinegar (Adjust any of these to balance acidity.) INSTRUCTIONS👨‍🍳 🔪 1. Prep the Veggies Chop everything and toss with olive oil + half the seasonings. 🔥 2. Roast Spread on a sheet pan and roast at 425°F for 35 minutes. 🍲 3. Make the Base In a pot, heat the bone broth with tomato paste + remaining seasonings. Bring to a boil, then simmer. 🌀 4. Blend Add the roasted veggies into the pot and blend until smooth with immersion blender or a normal blender. 😌 5. Balance the Flavour Add honey, sugar, and balsamic a little at a time until the acidity tastes right. 🥫 6. Bottle It Pour the sauce hot into mason jars, seal, and let them pop. Makes 6 jars. #FoodTok #PastaSauce #BatchCooking #EasyRecipe #Pasta

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