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@nhatburberry: Sang nhạc nó ở cái tầm đỉnh cao 😨😨😨 #xuhuong #djthaihoangremix
Nhật Burberry
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Region: VN
Tuesday 22 October 2024 16:20:40 GMT
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Comments
泰博 :
Song nam brother 🥰
2024-10-25 12:26:43
1
Zinh :
Mấy ô cứ kêu thái hoàng sang nhạc đỉnh nhưng k phải do style nhạc của thái hoàng rất dễ sang nhạc
2024-11-20 05:49:10
14
Bùi Aa Thắng :
sang nhạc lúc nào kbiet 😂
2024-10-24 08:50:28
161
Nguyễn xuân Quỳnh :
Hỏi thật có ô nào có ver này không. Còn nếu lọt rồi cho t xin link với. Cảm ơn. Các bro nhiều
2024-10-30 13:35:34
14
Nguyễn Anh Tú :
Đoạn sang nhạc là bài gì vậy mn
2024-10-23 12:22:03
11
Thinhdzs1tg❤ :
bài này là yêu nàng là sai lầm hả mấy fen
2024-11-14 06:04:39
13
Minh :
mắt không thâm nhạc không thấm :)
2024-10-28 13:02:02
16
Nguyên Vũ :
Thầy hoàng lun trong tim 😁
2024-10-24 09:51:03
9
Việt Nam 🇻🇳 :
A hoàng mà oánh thì nói chung chả có j để phân tích cả
2024-11-11 13:49:00
5
I_5_6FP5 :
Thái Hoàng và những bát cơm vội 😂
2024-11-07 03:17:18
5
rogay :
bây h mấy cái live này còn ko ta
2024-10-24 11:30:18
4
hieunghia :
xin tên nhạc vs ạ
2024-10-24 14:06:46
2
To see more videos from user @nhatburberry, please go to the Tikwm homepage.
Other Videos
Kon kon wait karta iska?#rajabbutt #mehareditx #4kvlogs
CHOCOLATE CORNSTARCH COOKIES #cookies #cornstarch #chocolate #food #Recipe #tasty #fy #fyp #foryou #tiktokfood COOKIE DOUGH 135 g unsalted butter 250 g cornstarch 85 g powdered sugar 8 g vanilla sugar (1 sachet) 1 egg (medium) 75 g all-purpose flour 4 g baking powder FILLING roasted almonds (39 pieces) TOPPING 250 g white chocolate grated coconut Melt the unsalted butter in a saucepan over low heat. Allow to cool. Heat a layer of sunflower oil in a frying pan over medium-high heat. Add the peeled almonds and roast them until they turn golden brown. Do not leave them in for too long, as they will continue to cook once removed from the pan. Drain the almonds on a sheet of kitchen paper. Put the melted butter together with the powdered sugar and vanilla sugar in a deep bowl. Mix well. Add the egg and mix until combined. Add the cornstarch, flour, and baking powder. Mix and knead until you have a smooth cookie dough. Take a portion of the cookie dough (15 g). Fill it with a roasted almond, press and seal it well, then roll it into a ball using your palms. Repeat the process. Place the filled cornstarch cookies on a baking tray lined with parchment paper. Put the cornstarch cookies in a preheated oven at 190 ℃ (374 ℉). Bake them for 10-15 minutes or until the bottom is nicely golden brown. Keep an eye on the baking time as each oven is different. Allow the cookies to cool completely. Melt the white chocolate using a double boiler and transfer it to a small deep bowl. Dip the filled cornstarch cookies in the melted white chocolate and place them on a sheet of parchment paper. Garnish with grated coconut. Tips: Adjust the amount of sugar according to your taste. Customize the cookie toppings as desired. 39 cookies - 60 minutes
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