@_tori.fit: I said what I said! give me a long sleeve and gilet any day of the week ⭐️🏃🏻‍♀️ maybe not the leggings though! Im a shorts girly! @Gymshark code TORIFIT @Nike gilet @ASICS gel nimbus 👟 #Running #runner #runningmotivation #runnergirl #runwithme #runningtips

TORI 👟💪🏼⚡️
TORI 👟💪🏼⚡️
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Region: GB
Thursday 24 October 2024 13:55:55 GMT
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melissa.ricketts0
melissa ricketts :
what size Nike gilet do you have thanks x
2024-10-25 09:49:25
3
sophwhitefoot
SophWhitefoot :
Where are your leggings from?
2024-10-25 13:52:00
1
luv.cathlin.xoxo
luv.cathlin.xoxo :
Ain’t this to cold for in the winter tho 😭😭😭
2025-02-24 07:48:08
0
lew07lew
Lewis Tarnai-Wilson :
I think the location plays a part… summer beach run and a great outfit or autumnal countryside runs in the uk
2024-10-24 14:00:11
0
stewartinstride
Abigail 🐢 :
10000% agreed. Nothing beats a vest 🥹
2024-10-28 00:49:43
5
annafordybersig
Anna 🌿 :
Okay but this running fit is everything 👟
2024-10-27 18:54:27
1
_emilycatherine
Emily Catherine :
Super cute!
2024-11-01 17:23:38
0
katiebaileyfit
⭐️ Katie | Fitness :
Omg love the gilet!
2024-11-06 00:58:48
0
chaaradd
charlotte :
What white top is this 🤩
2024-11-06 12:24:27
0
tiba0427
Tobiba :
flleece
2024-12-08 15:47:38
0
bobbbyann
Bobby Ann :
Agreeee ❤️
2024-11-30 09:41:51
0
phoeberhodes.x
Phoebelouise :
What is the link to your gilettt
2024-10-25 14:31:42
0
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KINGSIZE BURGER BREAD #food #recipe #burger #beef #bread #ramadan #ramadan2025 #fyp #foryoupage #fy #viral #tasty DOUGH 235 ml milk (lukewarm) 15 g honey 7 g instant yeast (1 tablespoon) 20 ml sunflower oil 400 g flour (all-purpose flour) 8 g salt (1⅓ teaspoons) TOPPING 1 egg (medium) sesame seeds BEEF MIXTURE 25 g unsalted butter 15 ml olive oil 250 g yellow onion (2 yellow onions) 350 g ground beef 4 g salt (⅔ teaspoon) 2 g cayenne powder (⅔ teaspoon) 3 g paprika powder (1 teaspoon) 1.5 g black pepper (½ teaspoon) 2 g garlic powder (⅔ teaspoon) 75 g cheese EXTRA cheese, sliced lettuce sauce (optional) Place the lukewarm milk, honey, and yeast in a deep bowl. Mix well and let it rest for 5 minutes. Add the sunflower oil, flour, and salt. Knead for 10-12 minutes until smooth. Cover the bowl and let the dough rise for 1 hour in a warm spot, or until it has doubled in volume. Heat the butter and olive oil in a frying pan over medium heat. Add the chopped onion and cook for 5-7 minutes. Add the ground beef, salt, cayenne powder, red bell pepper powder, black pepper, and garlic powder. Cook for 7-8 minutes, breaking the meat into small pieces. Add the grated cheese and cook for 1-2 minutes, or until the cheese is melted. Let the mixture cool. Deflate the dough and divide it into 3 equal pieces, each about 215 g. Shape them into balls. Roll each ball out on a floured surface into an elongated rectangle, approximately 40 x 17 cm (16 x 7 inches). Place the dough on a baking sheet lined with parchment paper. Top half with cheese slices and one-third of the meat mixture. Fold half of the dough over the filling. Brush the dough with the beaten egg and sprinkle with sesame seeds. Let the dough rise for 30 minutes in a warm spot. Bake the bread in a preheated oven at 200 °C (392 °F) for 18-20 minutes, until browned. Add lettuce and sauce to taste.
KINGSIZE BURGER BREAD #food #recipe #burger #beef #bread #ramadan #ramadan2025 #fyp #foryoupage #fy #viral #tasty DOUGH 235 ml milk (lukewarm) 15 g honey 7 g instant yeast (1 tablespoon) 20 ml sunflower oil 400 g flour (all-purpose flour) 8 g salt (1⅓ teaspoons) TOPPING 1 egg (medium) sesame seeds BEEF MIXTURE 25 g unsalted butter 15 ml olive oil 250 g yellow onion (2 yellow onions) 350 g ground beef 4 g salt (⅔ teaspoon) 2 g cayenne powder (⅔ teaspoon) 3 g paprika powder (1 teaspoon) 1.5 g black pepper (½ teaspoon) 2 g garlic powder (⅔ teaspoon) 75 g cheese EXTRA cheese, sliced lettuce sauce (optional) Place the lukewarm milk, honey, and yeast in a deep bowl. Mix well and let it rest for 5 minutes. Add the sunflower oil, flour, and salt. Knead for 10-12 minutes until smooth. Cover the bowl and let the dough rise for 1 hour in a warm spot, or until it has doubled in volume. Heat the butter and olive oil in a frying pan over medium heat. Add the chopped onion and cook for 5-7 minutes. Add the ground beef, salt, cayenne powder, red bell pepper powder, black pepper, and garlic powder. Cook for 7-8 minutes, breaking the meat into small pieces. Add the grated cheese and cook for 1-2 minutes, or until the cheese is melted. Let the mixture cool. Deflate the dough and divide it into 3 equal pieces, each about 215 g. Shape them into balls. Roll each ball out on a floured surface into an elongated rectangle, approximately 40 x 17 cm (16 x 7 inches). Place the dough on a baking sheet lined with parchment paper. Top half with cheese slices and one-third of the meat mixture. Fold half of the dough over the filling. Brush the dough with the beaten egg and sprinkle with sesame seeds. Let the dough rise for 30 minutes in a warm spot. Bake the bread in a preheated oven at 200 °C (392 °F) for 18-20 minutes, until browned. Add lettuce and sauce to taste.

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