@wendycd: Donde nadie nos vean…😉🎵🎶 #wendycd👑

Wendy Callaú Durán

Open In TikTok:

Region: BO

Saturday 26 October 2024 02:04:26 GMT

340148

15238

568

105

Music

Download

No Watermark .mp4 (4.47MB) No Watermark(HD) .mp4 (21.84MB) Watermark .mp4 (4.57MB) Music .mp3

Comments

🐒 :

Wendy Jackson 😂

2024-12-28 23:29:24

2

Eddy :

Bella Wendy 🥰

2024-10-28 14:13:42

0

Mai Mai 💋 :

mira la empresaria!!!🤭😂😂

2024-12-25 05:25:19

108

Wilmer Torrico :

tengo un toyota caldina sirve ?😅

2024-12-25 04:22:34

94

Vero bts :

Ella no solo se merece un auto de 95000 si no mas q eso..acaso no la ven es una reina...niña linda no hagas caso de cometarios baratos

2024-12-25 01:50:24

14

Carlos HP :

ubieses bailado en la vagoneta nueva

2024-12-24 23:34:54

197

luis acha :

yo soy cuidador de autos

2024-12-25 04:20:30

56

Alvaro Cristoph :

"EL CARTEL DE LAS CHIQUILLAS" 😍😍😍

2024-12-25 10:54:31

133

George :

Ahora, esa de "las muñecas de la m@fi@" 😎😃

2024-12-25 01:18:48

123

FRANKMILY :

saludos Maicol yacson

2024-10-26 02:28:17

47

Tradex7 :

ya saca el audi

2024-12-24 22:25:16

47

rodrigotorrez3361 :

Wendy del sur

2024-12-25 00:36:18

40

Carola Nayely :

y el auto

2024-12-27 02:56:51

9

Mariela :

Cariñosa

2024-12-07 16:59:52

65

Alvaro :

Nomas me falta 90k para que me haga caso :(

2024-12-25 02:15:14

19

jhonnyavillcam :

también tengo una vagoneta de 94 pero es Toyota... será q sirve??😳

2024-12-25 10:59:41

12

Angel Gareca :

Con el Audi hubiera sido otro level Wendeeee

2024-12-25 01:04:37

20

Williams :

Wendy asme caso vende el autito antes que te lo quiten 😅

2024-12-25 04:10:55

18

To see more videos from user @wendycd, please go to the Tikwm homepage.

Other Videos

Daniel Boulud’s Famous Beef Short Ribs Recipe with Red Wine Reduction Sauce Have you had Daniel Boulud’s Short Ribs before?! All recipes on www.ameliaisnotachef.com Ingredients: Short Ribs * 3 bottles dry red wine * 2 tablespoons sunflower oil/canola oil/ vegetable oil * 10-12 short ribs, trimmed of excess fat * Salt and crushed black peppercorns * Flour, for dredging * 8 large shallots, peeled, minced * 3 medium-sized carrots, peeled, sliced thinly * 3 ribs of celery, sliced thinly * 2 medium-sized leek (white and light-green parts), washed and dried, sliced thinly * 10 cloves of garlic, peeled, chopped * 6 sprigs flat-leaf parsley * 3 bay leaves * 3 thyme sprigs * 3 tablespoons tomato paste * 3 quarts beef broth * Freshly ground white pepper Shortened Instructions (Longer on my website): * Pour wine into a saucepan, heat until hot, then ignite. Let flames die, boil until reduced by half, remove from heat. * Center oven rack, preheat to 350°F. * Heat oil in a large, oven-safe pot. Season ribs with salt and pepper, dust with flour. Sear ribs 4-5 minutes per side until browned, set aside. * With pot on medium heat, add vegetables and herbs, sauté until slightly browned, about 5-7 minutes. Stir in tomato paste, cook 1 minute more. * Add ribs back to pot, pour in reduced wine and beef broth, bring to boil. Cover and braise in oven for 2½ hours or until tender, skimming fat every 30 minutes. Or, cool overnight to remove fat easily. * Reheat ribs if cooled. Remove ribs, keep warm. Strain broth, discarding solids. Reduce remaining liquid to about 1 quart, season with salt and pepper. #danielboulud #beefshortribs #shortribs #redwine #redwinereduction #holidaymeal #holidayrecipes #christmasrecipes #christmas #DinnerIdeas #beefrecipes #grits

Daniel Boulud’s Famous Beef Short Ribs Recipe with Red Wine Reduction Sauce Have you had Daniel Boulud’s Short Ribs before?! All recipes on www.ameliaisnotachef.com Ingredients: Short Ribs * 3 bottles dry red wine * 2 tablespoons sunflower oil/canola oil/ vegetable oil * 10-12 short ribs, trimmed of excess fat * Salt and crushed black peppercorns * Flour, for dredging * 8 large shallots, peeled, minced * 3 medium-sized carrots, peeled, sliced thinly * 3 ribs of celery, sliced thinly * 2 medium-sized leek (white and light-green parts), washed and dried, sliced thinly * 10 cloves of garlic, peeled, chopped * 6 sprigs flat-leaf parsley * 3 bay leaves * 3 thyme sprigs * 3 tablespoons tomato paste * 3 quarts beef broth * Freshly ground white pepper Shortened Instructions (Longer on my website): * Pour wine into a saucepan, heat until hot, then ignite. Let flames die, boil until reduced by half, remove from heat. * Center oven rack, preheat to 350°F. * Heat oil in a large, oven-safe pot. Season ribs with salt and pepper, dust with flour. Sear ribs 4-5 minutes per side until browned, set aside. * With pot on medium heat, add vegetables and herbs, sauté until slightly browned, about 5-7 minutes. Stir in tomato paste, cook 1 minute more. * Add ribs back to pot, pour in reduced wine and beef broth, bring to boil. Cover and braise in oven for 2½ hours or until tender, skimming fat every 30 minutes. Or, cool overnight to remove fat easily. * Reheat ribs if cooled. Remove ribs, keep warm. Strain broth, discarding solids. Reduce remaining liquid to about 1 quart, season with salt and pepper. #danielboulud #beefshortribs #shortribs #redwine #redwinereduction #holidaymeal #holidayrecipes #christmasrecipes #christmas #DinnerIdeas #beefrecipes #grits

thank you to that boy who reminded me of this dance!🤭 {MY DC} 😌😏 y’all rememba!? #fyp #trending #PlutoTVIsFree

thank you to that boy who reminded me of this dance!🤭 {MY DC} 😌😏 y’all rememba!? #fyp #trending #PlutoTVIsFree

Родители больше не помеха 😎😎🤪🤩🤡✌🏽✌🏽🙌🏽😎✌🏽🙌🏽🙌🏽🙏🏽 #сменавнешности

Родители больше не помеха 😎😎🤪🤩🤡✌🏽✌🏽🙌🏽😎✌🏽🙌🏽🙌🏽🙏🏽 #сменавнешности

About

Robot

Legal

Privacy Policy