@cookwithmanuela: ✨Ricotta & Coconut Cake ✨ As promised, here is the full video recipe to make this popular, soft and delicate coconut and ricotta cake. Super-easy to make and ready in no more than one hour from start to finish 🙌🏻 This flourless (gluten-free) dessert is one other recipe in my cookbook, Manuela’s Sweet Temptations. INGREDIENTS * 16 oz (475 gr) whole milk ricotta, drained * 1/2 cup (100 gr) sugar * 3 large eggs * 1/2 tablespoon vanilla extract * 1/3 cup (50gr) corn starch * 1 teaspoon baking powder * 1 cup (80 gr) unsweetened shredded coconut, packed * powdered sugar or more shredded coconut, to sprinkle on top INSTRUCTIONS: on my website. Link in profile #videorecipe #EasyRecipe #baking #coconutcake #cake #dessert #glutenfree https://www.cookingwithmanuela.com/2022/06/easy-to-make-italian-coconut-ricotta.html