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2024-11-24 09:05:43

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tag someone u love. #fyp #foryoupage #memories #hamster #cutehamster #small #hamstergang #hamstersoftiktok #memoriesareforever #dwarfhamster #cute #nikizefanya #oceanandengines

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Replying to @sosog168 #deephouselovers #youngtrucker #afrotechmusic kwaphela uksebenza ngezkhindi

Replying to @sosog168 #deephouselovers #youngtrucker #afrotechmusic kwaphela uksebenza ngezkhindi

Spooktacular Cheesecake Filled Cookies! 🍪🦷 DELICIOUS DENTURE COOKIES 😬 Here’s a recipe for you and the family to get your teeth into this weekend! 😉🦷 These creepy cookies are Made with our FAVOURITE chocolate chip cookie recipe, but as it’s nearly Halloween put a little spooky twist on them with a jammy cheesecake filling! 🤤 Cookie Dough Recipe (Makes 10 Cookies) Ingredients 120g butter softened 75g light brown sugar 75g golden caster sugar 1 medium egg 1 tsp vanilla extract 180g plain flour 1⁄2 tsp bicarbonate of soda 1/4 tsp salt 150g dark choc chips (or any chocolate you fancy) Method STEP 1 Heat oven to 180C/160c and line two baking sheets with parchment. Cream the butter and sugars together until light and fluffy, then beat in the egg and vanilla. Once combined, stir in the flour, bicarb, chocolate and 1⁄4 tsp salt. STEP 2 Scoop 10 large tbsps of the cookie dough onto the trays, leaving enough space between each to allow for spreading. Bake for 10-12 mins or until firm at the edges but still soft in the middle – they will harden a little as they cool. Leave to cool on the tray for a few mins before eating warm, or transfer to a wire rack to cool. Cheesecake Filling Ingredients 500g Cream cheese Red or pink food colouring 63g Double cream 89g Sugar 2ml Vanilla essence Method STEP 1 Combine all ingredients until thick and creamy. STEP 2 Remove 50g of the cheesecake mix and combine with red food colouring in a separate bowl. Now for the fun bit - Teeth time! Ingredients A pack of mini marshmallows Berry jam (we used @fearne_and_rosie) Method STEP 1 Cut the cookies in half and spread a thin layer of the red cheesecake mix onto rounded edges of each half. Place the mini marshmallows to make the teeth and then top with the other cookie half. STEP 2 Fill half of the cookies with vanilla cheesecake mix, leaving a well in centre. Fill well with fruit jam and cap off with remaining vanilla cheesecake. Place in the fridge to set slightly and consume within 3 days (if they last that long)! ENJOY! 👻 #halloweenrecipes #pleesecakes #pumpkinspice #EasyRecipes #foodtiktok #LearnOnTikTok

Spooktacular Cheesecake Filled Cookies! 🍪🦷 DELICIOUS DENTURE COOKIES 😬 Here’s a recipe for you and the family to get your teeth into this weekend! 😉🦷 These creepy cookies are Made with our FAVOURITE chocolate chip cookie recipe, but as it’s nearly Halloween put a little spooky twist on them with a jammy cheesecake filling! 🤤 Cookie Dough Recipe (Makes 10 Cookies) Ingredients 120g butter softened 75g light brown sugar 75g golden caster sugar 1 medium egg 1 tsp vanilla extract 180g plain flour 1⁄2 tsp bicarbonate of soda 1/4 tsp salt 150g dark choc chips (or any chocolate you fancy) Method STEP 1 Heat oven to 180C/160c and line two baking sheets with parchment. Cream the butter and sugars together until light and fluffy, then beat in the egg and vanilla. Once combined, stir in the flour, bicarb, chocolate and 1⁄4 tsp salt. STEP 2 Scoop 10 large tbsps of the cookie dough onto the trays, leaving enough space between each to allow for spreading. Bake for 10-12 mins or until firm at the edges but still soft in the middle – they will harden a little as they cool. Leave to cool on the tray for a few mins before eating warm, or transfer to a wire rack to cool. Cheesecake Filling Ingredients 500g Cream cheese Red or pink food colouring 63g Double cream 89g Sugar 2ml Vanilla essence Method STEP 1 Combine all ingredients until thick and creamy. STEP 2 Remove 50g of the cheesecake mix and combine with red food colouring in a separate bowl. Now for the fun bit - Teeth time! Ingredients A pack of mini marshmallows Berry jam (we used @fearne_and_rosie) Method STEP 1 Cut the cookies in half and spread a thin layer of the red cheesecake mix onto rounded edges of each half. Place the mini marshmallows to make the teeth and then top with the other cookie half. STEP 2 Fill half of the cookies with vanilla cheesecake mix, leaving a well in centre. Fill well with fruit jam and cap off with remaining vanilla cheesecake. Place in the fridge to set slightly and consume within 3 days (if they last that long)! ENJOY! 👻 #halloweenrecipes #pleesecakes #pumpkinspice #EasyRecipes #foodtiktok #LearnOnTikTok

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