@chefthombateman: Smashburger - I just really fancied a good burg today so this is what I went for. Burger sauce 1 diced shallot 8-10 diced cornichons 6 tbsp mayo 1 tbsp yellow mustard 1 tbsp ketchup 1/2 tbsp hot sauce 1/2 tbsp Worcestershire sauce 2 tbsp pickle juice Milk buns or brioche or whatever Slices of onion Red Leicester cheese Slices of burger cheese 100g good quality 25-30% fat beef mince for each patty Crispy onions 1. Mix the burger sauce and set to one side 2. Toast your buns on a hot plancher or griddle 3. Char the onion on the plancher too 4. Smash the burger patties on to the hot plancher and season with salt / pepper allow crust to form then flip 5. Melt the cheese onto the patties (water and something to cover can help with this) 6. Burger sauce onto the bun load up the patties add the onion, more sauce and crispy onions if you fancy it #burger #reels #burgersauce

Chef Thom Bateman

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Region: GB

Monday 04 November 2024 17:21:42 GMT