WeberBBQAusNZ
Region: AU
Wednesday 06 November 2024 00:59:22 GMT
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DanCruza :
serious question, when you re-marinate the cooked side, aren't you contaminating it again with raw chicken juice ? or doesn't matter coz its still on heat ?
2024-11-07 07:49:59
0
Sam 💞 :
This will be great with wings 🥰
2024-11-07 05:30:48
2
Chinks5 :
Looks Delish
2024-11-07 01:04:41
2
steadie :
that looks awesome
2024-11-07 00:13:01
2
dishcrux :
@dishcrux: Whenever I try that on my Weber Q the meat sticks. What am I doing wrong?
2024-11-07 09:46:25
1
Harty888c :
Marinated chicken on the Webber grill is fantastic.
2024-11-06 22:57:18
2
luke custom club fitter :
not a bad braai mate ...
2024-11-08 16:12:14
2
Chez_G :
How much of each ingredient thanks.
2025-02-02 02:04:55
0
P :
No oil?
2024-11-07 10:15:51
0
Catching242 :
Yum that looks so good. But I’ve learnt the hard way never to bbq a sugary sauce
2024-11-07 06:09:00
0
JCK :
How many serves is that
2025-03-17 07:08:21
0
johnnyg026 :
yummy 😋
2024-11-07 07:27:15
1
MadMonday :
Is char sui like a bbq sauce?
2024-11-07 00:46:04
0
alistairmclean58 :
🥰
2024-11-07 20:19:37
1
Amanda88 :
😂
2025-03-30 01:03:06
0
rob ramlogan :
😂😂😂
2024-11-17 17:33:34
0
4comedicpurposes :
You didn’t say how long on the or the side.
2024-11-23 14:39:37
0
imasimplechicken :
I’m not cleaning all that burnt marinade off the grill though
2024-11-06 14:07:02
1
ed_the_kiwibird :
Over crowded chopping board, sloppy habit, chef would not be happy.
2024-11-24 09:39:25
0
The Unwanted Chef :
Char sui usually has a red colour to it, just saying
2024-11-06 10:32:59
0
simba0071234 :
Skins best thing in charzue chicken
2024-11-07 00:58:08
0
Dave McGuire :
Caramelised ie burnt 😂
2024-11-07 06:46:01
0
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