@foodiefred: Easy Cake Recipe na pwede mong ihanda any time, para sa family, sa sarili or sa bisita! 💜😍💜 Ube Moist Cake Recipe: 60g butter, softended (1/4 cup) 200g white sugar (1 cup) 1 L egg, room temp 250g evaporated milk (1 cup) 170g ube jam or halaya (1/2 cup)
1 tbsp ube extract 48g cooking oil (1/4 cup) - i use canola 150g all-purpose flour (1 1/4 cup) 2 tsp baking powder 1/2 tsp salt Ube Ganache: 170g white chocolate, i use couveture 60g heavy cream, hot 2 tsp ube extract I used a 7x7 square pan with lined with parchment paper. Bake at 170c preheated oven 35-40 mins or until toothpick inserted comes out clean. 
Oven setting is up & down heat with fan on. Heat your ganache in stove top or microwave until simmering but not boiling. Then put your chocolate, and let stay for 5 minutes. Mix until smooth then add your ube extract. Cool down your cake first before adding ube ganache. Enjoy! ❤️ #FoodieFred #HiBestfriend #ube #ubecake #ubemoistcake #easyeecipe #bakingrecipe #longervideos

Foodie Fred

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Wednesday 06 November 2024 10:57:05 GMT