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Thursday 07 November 2024 19:02:08 GMT
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kya ws or kenal#zmn14 #tegalpride #tegal #tegallakalaka #xyzbca #tegalkotabahari
kya ws or kenal#zmn14 #tegalpride #tegal #tegallakalaka #xyzbca #tegalkotabahari
“Forever and Ever
“Forever and Ever" is a song by Greek singer songwriter Demis Roussos from his second studio album, Forever and Ever (1973). The song was included on Roussos' 1976 EP The Roussos Phenomenon, which reached No1 for 1 week in the UK singles chart in July 1976 #demisroussos #demisroussosforever #greektiktok #fyp #70s #70s8090s #70sMusic #nostalgia #songs
#CampbellsPartner What better way to highlight #SidesSeason than to make my Cajun Creamed Corn. Campbell's® Condensed Cheddar Cheese Soup brings this whole dish together in 30 minutes or less! The full recipe is below 👇🏾👇🏾👇🏾 Shop now and go to sidesseason.com for more sides recipes!  -1 can Campbell's® Condensed Cheddar Cheese Soup -2-10.8 oz. Bags Frozen Corn -1 cup Holy Trinity Diced Veggies (onions, red & green bell pepper and celery) -½ of a Large Jalapeño -1 tsp Minced Garlic -4 Strips of Bacon -6 oz. Andouille Sausage -1 cup Chicken Broth -1 tsp Cajun Seasoning -1 Scallion for garnish 1. Cut bacon into small pieces and thoroughly cook. Using a slotted spoon, remove from skillet to a paper towel lined plate 2. Dice Andouille Sausage and saute until lightly browned. Remove and set aside with cooked bacon. 3.Add holy trinity veggies and diced jalapeños to the skillet. Saute for 3 minutes. Add garlic and saute for 1 minute. 4. Add frozen corn and cook for 5 minutes until warmed through. 5. Add Campbell's® Condensed Cheddar Cheese Soup and chicken broth. Stir to combine. 6. Add cooked bacon and sausage back to the skillet 7. Season with cajun seasoning. Let cook for 5 minutes. Serve and enjoy! @Campbell’s Soup
#CampbellsPartner What better way to highlight #SidesSeason than to make my Cajun Creamed Corn. Campbell's® Condensed Cheddar Cheese Soup brings this whole dish together in 30 minutes or less! The full recipe is below 👇🏾👇🏾👇🏾 Shop now and go to sidesseason.com for more sides recipes!  -1 can Campbell's® Condensed Cheddar Cheese Soup -2-10.8 oz. Bags Frozen Corn -1 cup Holy Trinity Diced Veggies (onions, red & green bell pepper and celery) -½ of a Large Jalapeño -1 tsp Minced Garlic -4 Strips of Bacon -6 oz. Andouille Sausage -1 cup Chicken Broth -1 tsp Cajun Seasoning -1 Scallion for garnish 1. Cut bacon into small pieces and thoroughly cook. Using a slotted spoon, remove from skillet to a paper towel lined plate 2. Dice Andouille Sausage and saute until lightly browned. Remove and set aside with cooked bacon. 3.Add holy trinity veggies and diced jalapeños to the skillet. Saute for 3 minutes. Add garlic and saute for 1 minute. 4. Add frozen corn and cook for 5 minutes until warmed through. 5. Add Campbell's® Condensed Cheddar Cheese Soup and chicken broth. Stir to combine. 6. Add cooked bacon and sausage back to the skillet 7. Season with cajun seasoning. Let cook for 5 minutes. Serve and enjoy! @Campbell’s Soup
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bismillah kangg#TikTokAwardsID #fyppppppppppppppppppppppp #foryourpage #fypageシ #mydream #bismillah
Real #CapCut #fyp #wifi #meme #funny #ichigo #scream #dog #peacful #hollow #flower
Real #CapCut #fyp #wifi #meme #funny #ichigo #scream #dog #peacful #hollow #flower

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