@tomong83: my wife in winter #couple #foryoupage #ownvoice #comedy #funny @Saru Tamang

saru&rajan official

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Region: JP

Friday 08 November 2024 02:00:26 GMT

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Comments

Risu kiratee(Raiini..Dimpu) :

tik tok vdo ramro aaunu parena mero hai sis😊😁😁😁😁😁😁

2024-11-12 02:32:29

6

🥀🫶 :

Hajur haruko video sarai man parxa malai❤️🥀

2024-11-08 02:28:23

14

Sanu❤️🫶 :

😂😂🥰🥰🥰🥰hehe kada

2024-11-09 08:36:14

0

Anjali Tmg :

wow nice 🥰🥰🥰

2024-11-10 20:24:02

0

🕉️🕉️🕉️ :

dai Ii garo x 😂😂😂

2024-11-08 02:12:45

0

Suza Bhujel :

cute jodi miss you 🥰🥰🥰🥰

2024-11-09 01:25:19

0

Barshu paudel :

A

2024-11-12 10:10:28

0

Surya Gurung :

10000% right

2024-11-21 10:27:11

1

Sarita Lama :

k saro hasako ho

2024-12-09 08:33:10

1

kayagrg420 :

Katii hasaunu parne k haa😂😂😂

2024-11-08 11:23:51

1

Om Gurung :

Wow 👌👌👌

2024-12-30 19:46:47

0

🐼🌈Mrs.LAMBU🌍️🍀 :

Dee rocks Vena socks 🤣🤘

2024-12-28 10:11:28

0

🇳🇵 Shadow guy🇪🇭 :

Lastai jado xa Nepal

2024-12-01 14:58:30

0

madan ghising :

मेरो बुडि जस्तै रहेछ बुडाको ज्याकेट देख्नै नहुने 😃😃😃

2024-12-21 21:57:58

0

AnjitaTmgsherpa🇳🇵❤️🇰🇷 :

same😂😂😂

2024-11-09 04:57:48

0

🫶Anzala🫀 Dong🫶🇳🇵🇨🇳 :

wow nice video👌👌

2024-11-15 07:14:49

0

बबिता घिसिङ्ग रामेछाप बजार हाे :

Nice 😂😂😂😂😂😂

2024-12-20 02:38:34

0

Shashi Chaudhary :

😂😂😂😂 very nice

2024-11-17 23:43:20

0

man [email protected] :

hahaha

2024-11-11 04:06:34

0

Purnima :

Hehe

2024-12-22 17:30:51

0

Raju basnet :

wow😂😂

2024-12-27 09:14:32

0

Lekali.22 :

@Sunflower🌻🌚 😅

2024-12-11 19:51:06

1

수누와르 스릴워저나 🇰🇷🇳🇵🙏✍️ :

😂😂😂

2024-11-09 06:02:23

1

Anish Moktan :

🥰🥰🥰

2024-11-14 02:04:52

0

काली💫💗😘 :

😁😁😁

2024-11-14 00:57:04

0

To see more videos from user @tomong83, please go to the Tikwm homepage.

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Strawberry Syrup Recipe Ingredients: - 6 cups halved strawberries - 1 cup granulated sugar - 1 cup honey - 1 teaspoon lemon juice - 2 cups water (adjust for desired consistency Instructions: Prepare the Strawberries - Wash and hull the strawberries thoroughly. It’s important to remove any dirt and stems. - Halve the strawberries and set them aside Cook the Strawberries: - In a large saucepan, combine 6 cups of halved strawberries with 1 cup of granulated sugar and 1 cup of honey. Mix well to coat the strawberries evenly. - Add 1 teaspoon of lemon juice to the mixture. The lemon juice helps to preserve the color and enhances the flavor. - Bring the mixture to a gentle boil over medium heat, stirring occasionally Simmering: - Allow the mixture to simmer for 20 minutes. This helps break down the strawberries and infuse the flavors. - Use a potato masher to mash the strawberries to your desired consistency Adjust Consistency: - Stir in 2 cups of water. If you prefer a runnier syrup, you can add more water gradually until you reach the desired consistency. - Bring the mixture to a hard boil and let it boil for an additional 15 minutes. Stir occasionally to prevent sticking Canning the Syrup (optional) - While the syrup is boiling, prepare your canning materials. Wash and sanitize mason jars, lids, and rings. This step is crucial to avoid contamination. - Carefully fill the hot mason jars with the syrup, leaving about 1/4 inch of headspace at the top. - Wipe the rims of the jars clean to ensure a good seal. Place the lids and rings on the jars securely Water Bath Canning: - Process the filled jars in a boiling water bath for 20 minutes. Make sure the jars are fully submerged and covered by at least an inch of water. - Remove the jars carefully and let them sit undisturbed on the countertop for 24 hours. This helps ensure they seal properly Tips for New Canners: - Always use new lids for sealing jars to ensure a proper seal. - Keep a close eye on the syrup as it boils to prevent overflow or burning. - Label the jars with the date for future reference Enjoy your homemade strawberry syrup! #aprilsunrisefarm #EasyRecipe #strawberry #strawberrysyrup #canning

Strawberry Syrup Recipe Ingredients: - 6 cups halved strawberries - 1 cup granulated sugar - 1 cup honey - 1 teaspoon lemon juice - 2 cups water (adjust for desired consistency Instructions: Prepare the Strawberries - Wash and hull the strawberries thoroughly. It’s important to remove any dirt and stems. - Halve the strawberries and set them aside Cook the Strawberries: - In a large saucepan, combine 6 cups of halved strawberries with 1 cup of granulated sugar and 1 cup of honey. Mix well to coat the strawberries evenly. - Add 1 teaspoon of lemon juice to the mixture. The lemon juice helps to preserve the color and enhances the flavor. - Bring the mixture to a gentle boil over medium heat, stirring occasionally Simmering: - Allow the mixture to simmer for 20 minutes. This helps break down the strawberries and infuse the flavors. - Use a potato masher to mash the strawberries to your desired consistency Adjust Consistency: - Stir in 2 cups of water. If you prefer a runnier syrup, you can add more water gradually until you reach the desired consistency. - Bring the mixture to a hard boil and let it boil for an additional 15 minutes. Stir occasionally to prevent sticking Canning the Syrup (optional) - While the syrup is boiling, prepare your canning materials. Wash and sanitize mason jars, lids, and rings. This step is crucial to avoid contamination. - Carefully fill the hot mason jars with the syrup, leaving about 1/4 inch of headspace at the top. - Wipe the rims of the jars clean to ensure a good seal. Place the lids and rings on the jars securely Water Bath Canning: - Process the filled jars in a boiling water bath for 20 minutes. Make sure the jars are fully submerged and covered by at least an inch of water. - Remove the jars carefully and let them sit undisturbed on the countertop for 24 hours. This helps ensure they seal properly Tips for New Canners: - Always use new lids for sealing jars to ensure a proper seal. - Keep a close eye on the syrup as it boils to prevent overflow or burning. - Label the jars with the date for future reference Enjoy your homemade strawberry syrup! #aprilsunrisefarm #EasyRecipe #strawberry #strawberrysyrup #canning

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