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@magic.melodie_: #JuanLuisGuerra #LaBilirrubina #song #canciones #tendencia #music #top #foryoupage #dance #tiktok

Magic.melodie
Magic.melodie
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Wednesday 13 November 2024 14:10:00 GMT
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KIMCHI PANCAKE INGREDIENTS 1 cup kimchi 1/2 cup flour 1/4 cup kimchi juice (the liquid the kimchi is sitting in) 1-2tbsp of water, as needed Oil for frying Dipping Sauce 1 tbsp soy sauce 2 tbsp rice vinegar 1/2 tbsp sesame oil 1/2-1tbsp syrup 1 stalk spring onion 2 tsp toasted sesame METHOD Place kimchi into a bowl and use scissors to chop roughly into smaller pieces. Mix flour and kimchi juice in until you get a thick batter - it shouldn’t be runny but also shouldn’t be a paste. Add water if needed. Before frying your pancakes, mix your dipping sauce by combining all the ingredients in a small bow and set asidel. To fry, heat a good splash of oil into your frypan. Add your pancake batter and fry on one side over medium heat until the edges start to crisp up. Flip and cook for just 1-2 minutes. Drain on some paper towel before cutting and serving! Sprinkle on some extra toasted sesame or spring onion if desired.
KIMCHI PANCAKE INGREDIENTS 1 cup kimchi 1/2 cup flour 1/4 cup kimchi juice (the liquid the kimchi is sitting in) 1-2tbsp of water, as needed Oil for frying Dipping Sauce 1 tbsp soy sauce 2 tbsp rice vinegar 1/2 tbsp sesame oil 1/2-1tbsp syrup 1 stalk spring onion 2 tsp toasted sesame METHOD Place kimchi into a bowl and use scissors to chop roughly into smaller pieces. Mix flour and kimchi juice in until you get a thick batter - it shouldn’t be runny but also shouldn’t be a paste. Add water if needed. Before frying your pancakes, mix your dipping sauce by combining all the ingredients in a small bow and set asidel. To fry, heat a good splash of oil into your frypan. Add your pancake batter and fry on one side over medium heat until the edges start to crisp up. Flip and cook for just 1-2 minutes. Drain on some paper towel before cutting and serving! Sprinkle on some extra toasted sesame or spring onion if desired.

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