@big.z.halal.fried.skewer: we burnt our fingers a lot when when we first started to make Tanghulu, it was quite hard to get the right consistency for the caramelised sugar. And to repeat the process again and again and again. All apart of the journey I guess :) Now it's such a popular dessert here in Cabramatta, selling out most nights. We appreciate all your support :) #tanghulu #cabramatta

Big Z Halal Fried Skewer Cabra

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Region: AU

Saturday 09 November 2024 02:34:47 GMT