Language
English
عربي
Tiếng Việt
русский
français
español
日本語
한글
Deutsch
हिन्दी
简体中文
繁體中文
API
Home
How To Use
Language
English
عربي
Tiếng Việt
русский
français
español
日本語
한글
Deutsch
हिन्दी
简体中文
繁體中文
Home
Detail
@geulis477: #fyppppppppppppppppppppppp
mungilucub
Open In TikTok:
Region: ID
Sunday 10 November 2024 22:22:20 GMT
10864
170
5
3
Music
Download
No Watermark .mp4 (
6.37MB
)
No Watermark(HD) .mp4 (
2.7MB
)
Watermark .mp4 (
0MB
)
Music .mp3
Comments
H.Obito_Uchiha :
Kota taif,gak nyoba mandi di kolam di bawah
2026-05-22 05:56:22
0
Ansory :
🥰🥰🥰
2024-11-11 08:58:31
0
S_je :
❤️
2024-11-11 06:24:56
0
anjar :
🥰🥰🥰
2024-11-15 01:12:49
0
zoel :
😁😁😁
2025-01-17 00:13:31
0
To see more videos from user @geulis477, please go to the Tikwm homepage.
Other Videos
You never know what the people around you are carrying ❤️
Việc tạo thói quen ngồi ghế ô tô chuyên dụng cho bé không chỉ giúp bảo vệ con trước những tình huống bất ngờ, mà còn giúp bé hình thành tính tự lập khi đi xe từ nhỏ nha các mẹ! #ConCung #GheNgoiOToAnimo #salegiuathang #muataitiktokshop
#حکمت #الله #صبر #doa #سبحانالله
Nudel-Würstchen-Auflauf mit Tomaten – das 30-Minuten-Blitzrezept für die ganze Familie! 🍝🧀 🍽️ Rezept (für 4 Portionen)👇 400 g Spirelli 200 ml Nudelkochwasser 600 g gehackte Tomaten ½ TL Honig 1 TL Salz (gestrichen) 1 Prise Pfeffer 1 TL italienische Kräuter 200 g Wiener Würstchen 150 g geriebener Gouda ⏰ 20–25 Min. / 200 °C Ober-/Unterhitze 🔗 Noch mehr Familienrezepte gibt es im Link in der Bio! #familienkost #nudelauflauf #würstchenauflauf #schnellerezepte #alltagsküche #fyp #foryoupage #viralvideos #blitzrezept
فعلاً، تطلع بس مع الناس لي ارتاح لهم😘، منو كذا؟ #شخصية #ناس #وناسه #patrickjane #explore
A traditional Portuguese dish combining salted cod, eggs, and crispy potatoes, seasoned with parsley and olives. Ingredients: - 400g salted cod (bacalhau), desalted and shredded - 3 large eggs - 2 large onions, thinly sliced - 2 medium potatoes, julienned - 100ml olive oil - Black olives for garnish - Fresh parsley, chopped - Salt and pepper to taste Instructions: 1. Soak the salted cod in water for 24-48 hours, changing the water several times to remove excess salt, then drain and shred. 2. Heat olive oil in a large frying pan over medium heat. 3. Add the sliced onions and cook until translucent, about 5 minutes. 4. Add the shredded cod to the onions and cook for another 5 minutes, stirring occasionally. 5. In a separate pan, fry the julienned potatoes until crispy and golden. Drain on paper towels. 6. Beat the eggs in a bowl, season with salt and pepper. 7. Add the fried potatoes to the cod and onion mixture, then pour in the beaten eggs, stirring gently until the eggs are just starting to set. 8. Remove from heat once the eggs are mostly cooked but still slightly runny. 9. Garnish with chopped parsley and black olives. 10. Serve hot. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
About
Robot
API
Legal
Privacy Policy