@cookrate.com: Now that's the only way I cook the meat, and the family loves it! Ingredients: rice: 300 g (11 oz) red bell pepper: 2 pc chicken broth: 200 ml (6.8 fl oz) cooking cream: 200 g (7.1 oz) black pepper: 7 g (0.2 oz) salt: 10 g (0.4 oz) pork neck: 1.5 kg (3 lb) soy sauce: 15 ml (0.5 fl oz) mustard seeds: 20 g (0.7 oz) honey: 15 g (0.5 oz) sweet paprika: 8 g (0.3 oz) salt: 10 g (0.4 oz) black pepper: 7 g (0.2 oz) butter: 70 g (2.5 oz) ketchup: 30 g (1.1 oz) chili sauce: 10 g (0.4 oz) soy sauce: 10 ml (0.3 fl oz) garlic powder: 7 g (0.2 oz) sweet paprika: 8 g (0.3 oz) salt: 10 g (0.4 oz) black pepper: 7 g (0.2 oz) chili flakes: 2 g (0.1 oz) apple vinegar: 5 ml (0.2 fl oz)

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Friday 15 November 2024 14:05:00 GMT