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@truonggiang..97: ae đã may mắn sở hữu em nó chưa.. tui hóng ngày đi test quá😆#qyufulướtsóng

Trường Giang
Trường Giang
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Region: VN
Tuesday 12 November 2024 13:42:49 GMT
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duy021219
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Cần này câu bia ngon nek
2024-11-13 00:40:27
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My most requested and favourite selling wall print you guys absolutely love - the most positive mantra to live your life by. I couldn’t resist getting it blown up in A1 size & it just looks MARVELLOUS 🥹✨🪩💗 Available at illustratedbyweezy.co.uk ❤️‍🔥 #hopecore #manifest #wallart #inspiredawesomelife
My most requested and favourite selling wall print you guys absolutely love - the most positive mantra to live your life by. I couldn’t resist getting it blown up in A1 size & it just looks MARVELLOUS 🥹✨🪩💗 Available at illustratedbyweezy.co.uk ❤️‍🔥 #hopecore #manifest #wallart #inspiredawesomelife
whether you are a senior or just looking to eat a bit healthier, but still want your dessert. Healthier cakes are perfect for just that. They still taste like a cake. They are still dessert. But it’s just a slightly healthier, no oil, low sugar, version of cake. With a delicious icing that is made from yogurt! this is a lemon butternut squash cake with blueberries and a lemon turmeric frosting. I make this for my partners 83-year-old mom because she absolutely loves desserts. But we try to keep things healthy around here. You can make and many different flavors. And I always like to make a couple and freeze them so I’m good to go all month-long. FOR CAKE 3/4 cup flour 1/4 cup sugar 1/2 tsp baking soda 1/4 tsp baking powder 1/4 tsp salt 1 tsp vanilla extract 1 tsp almond extract 1 egg Lemon zest 1 cup butternut squash (cooked) 3/4 cup milk BAKE AT 350F for 20 minutes FOR YOGURT ICING 1/2 cup yogurt 1 tbsp maple syrup 1 tsp vanilla extract 1/2 tsp turmeric 1 tbsp tahini Lemon zest Lemon juice Salt
whether you are a senior or just looking to eat a bit healthier, but still want your dessert. Healthier cakes are perfect for just that. They still taste like a cake. They are still dessert. But it’s just a slightly healthier, no oil, low sugar, version of cake. With a delicious icing that is made from yogurt! this is a lemon butternut squash cake with blueberries and a lemon turmeric frosting. I make this for my partners 83-year-old mom because she absolutely loves desserts. But we try to keep things healthy around here. You can make and many different flavors. And I always like to make a couple and freeze them so I’m good to go all month-long. FOR CAKE 3/4 cup flour 1/4 cup sugar 1/2 tsp baking soda 1/4 tsp baking powder 1/4 tsp salt 1 tsp vanilla extract 1 tsp almond extract 1 egg Lemon zest 1 cup butternut squash (cooked) 3/4 cup milk BAKE AT 350F for 20 minutes FOR YOGURT ICING 1/2 cup yogurt 1 tbsp maple syrup 1 tsp vanilla extract 1/2 tsp turmeric 1 tbsp tahini Lemon zest Lemon juice Salt
#cilvegözüsınırkapısi🇹🇷 #türkiyem🇹🇷🇹🇷🇹🇷 #🐺🤘bozkurt🤘🐺
#cilvegözüsınırkapısi🇹🇷 #türkiyem🇹🇷🇹🇷🇹🇷 #🐺🤘bozkurt🤘🐺
#سلام_عليك_يا_اباعبدالله_الحسين #سلام_عليك_يا_ابا_الفضل_العباس_ ع
#سلام_عليك_يا_اباعبدالله_الحسين #سلام_عليك_يا_ابا_الفضل_العباس_ ع

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