@zehrakblt: #CapCut #fypage #erzincan #keşfetteyizzz #story #fypppppppppppppp #keşfet

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This is what I ate today as a Registered Dietitian. My goal is to fuel my body with protein, healthy fats and fiber while also eating delicious food that I enjoy. These meals are quick, easy and balanced! Breakfast:  2 scrambled eggs and a mashed avocado on 2 @WASA  crispbreads and lots of hot sauce. This breakfast has protein, healthy fats and carbs. Perfectly balanced and delicious.  Lunch:  Sardine cucumber boats. I needed a quick nutritious meal and I have been loving sardines lately. They are so rich in omega-3’s and have 22 grams of protein per serving.  Ingredients: Can of sardines (or tuna), green pepper, cucumber, dijon mustard  I ate them in cucumber boats because my garden will not stop producing cucumbers and I have been handing out cucumbers to anyone and everyone. Usually I would have them on whole grain toast or crackers.  Snack: @Vital Proteins collagen smoothie. I mixed the Marine Collagen and the Chocolate Collagen and it was perfection! A collagen smoothie is an easy way to replenish the loss of collagen that happens after you turn 25-30. It’s also filling and a refreshing afternoon pick-me-up before heading out to afternoon activities.  Dinner: @barilla  whole grain spaghetti + homemade tomato sauce. This is a light dinner that the family loves and it’s great for the summer. It leaves me feeling satisfied and comfortably full.  Tomato sauce recipe: Sauté 1 medium onion and 5 garlic cloves until fragrant. Add fresh tomatoes (you can leave chop them instead of blending into sauce). Add fresh basil and Italian seasoning and simmer for 15 minutes.  #wieiad #healthymeals #healthyrecipes #healthybreakfast #healthylunch #healthydinner #dietitian #MomsofTikTok
This is what I ate today as a Registered Dietitian. My goal is to fuel my body with protein, healthy fats and fiber while also eating delicious food that I enjoy. These meals are quick, easy and balanced! Breakfast: 2 scrambled eggs and a mashed avocado on 2 @WASA crispbreads and lots of hot sauce. This breakfast has protein, healthy fats and carbs. Perfectly balanced and delicious. Lunch: Sardine cucumber boats. I needed a quick nutritious meal and I have been loving sardines lately. They are so rich in omega-3’s and have 22 grams of protein per serving. Ingredients: Can of sardines (or tuna), green pepper, cucumber, dijon mustard I ate them in cucumber boats because my garden will not stop producing cucumbers and I have been handing out cucumbers to anyone and everyone. Usually I would have them on whole grain toast or crackers. Snack: @Vital Proteins collagen smoothie. I mixed the Marine Collagen and the Chocolate Collagen and it was perfection! A collagen smoothie is an easy way to replenish the loss of collagen that happens after you turn 25-30. It’s also filling and a refreshing afternoon pick-me-up before heading out to afternoon activities. Dinner: @barilla whole grain spaghetti + homemade tomato sauce. This is a light dinner that the family loves and it’s great for the summer. It leaves me feeling satisfied and comfortably full. Tomato sauce recipe: Sauté 1 medium onion and 5 garlic cloves until fragrant. Add fresh tomatoes (you can leave chop them instead of blending into sauce). Add fresh basil and Italian seasoning and simmer for 15 minutes. #wieiad #healthymeals #healthyrecipes #healthybreakfast #healthylunch #healthydinner #dietitian #MomsofTikTok

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