Lagomchef
Region: GB
Wednesday 13 November 2024 16:37:50 GMT
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Mickey McCleaver :
I’m a student and I haven’t made any of these
2024-11-13 17:22:08
134
joy francis :
You’ve had your hair cut, thank you it looks amazing 🥰
2024-11-30 21:42:59
0
Ross :
Bit of smoked lardons in with the veg is great too.
2024-11-13 17:18:47
77
Aaron It'llbereight :
Can't beat a spoonful of marmite in there too. Really boosts the flavour
2024-11-13 20:51:23
31
Tmtmtmtmt :
How do I get the oil / grease away from the cooked mince ??
2024-11-14 17:16:30
0
Deborah Needham :
Is that a big enough spoon 😂😂
2024-11-13 17:54:37
1
Garyman80 :
I use ketchup too
2024-11-13 18:02:17
1
Dr Pom Pom Finkelstein :
you forgot the red wine
2024-12-11 21:38:11
0
Scott Berry :
Did you add stock cubes or not?
2024-11-13 18:03:22
4
SweetSmokeScreen :
A cup of milk takes 'bolognaise' next level. Trust me on this people!
2024-11-13 18:30:58
4
WanderingIdiot :
Chief, when I do bolognese (or chilli), I get a bit of water separation from the sauce once its plated. Any idea why?
2024-11-13 17:38:38
3
Rosemarie Kerrison :
I add some balsamic vinegar and also a spoonful of sugar 😃
2024-11-13 17:55:36
1
Yashin :
Glug of milk makes such a big diff as well
2024-11-13 18:57:21
17
Dawn Stanney :
I've never done mince that way in the oven I've done it in pan or frying pan
2024-11-13 16:51:44
15
Dodzy01 :
I’m not a student and i have made loads of these. 10/10
2024-11-13 19:50:30
1
Simon mark (Peter Kay tribute) :
Excellent as always, just needed a bigger spoon to taste 😂
2024-11-13 18:33:28
1
chris_just_chris1 :
I hate ketchup. Why not? Does add some sugar?
2024-11-13 20:05:49
1
Seán :
What sort of herbs go with beef mince? Or is it an any and all that u like situation?
2024-11-13 18:03:22
1
clairezee23 :
My bolanaise takes 30 minutes, I can't be bothered to cook for an hour and a half!!
2024-12-05 18:03:27
0
LvGetsDizzy :
I put a spoon of marmite in mine….. incredible
2024-11-13 20:51:57
3
Fiona :
I sprinkle the oxo on the meat during the browning stage, really enhances the meat flavour.
2024-11-13 19:46:50
0
James Jukes :
Nice. Looks amazing. Why 20% fat in the mince tho ?
2024-11-13 18:13:05
1
Louise Ellis :
where is the red wine?????? 🤣
2024-12-04 07:10:32
0
ChitownRx :
CATSUP!? (Furiously clutching my pearls)
2024-11-13 20:37:11
0
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