@samseats: Bangers & Mash 🔥 Full recipe below 👇 Episode 2 | British Staples 🇬🇧 Comforting, warming and hearty flavours - this is arguably one of the BEST things about British food. Bangers and mash is an amazing representation of this, with homemade gravy, delicious sausages and a silky mash. One to make one a cold evening for sure. Link in bio for full recipe video! Written recipe below… Onion Gravy: * 50g unsalted butter * 1 tbsp olive oil * 3 onions, sliced * 1/2 tbsp thyme * 1/2 tbsp sage * 1/2 glass of red wine * 25g plain flour * 500ml beef stock * 1 tsp dijon mustard * Salt and pepper 1. Add the onions into a pan over a medium heat with the unsalted butter and oil. Cook these for 30 minutes until caramelised, frequently stirring so that they don’t burn. 2. Once the onions are nice and golden brown, add the fresh herbs and cook for a few more minutes to bring out their flavours. 3. Add the wine, cook for a few minutes until it has mostly evaporated, then add the flour and mix in well until full combined and thickened. Pour in the stock, mix until smooth, then add the mustard and season with salt and pepper to tase. leave this to cook for another 15-20 minutes over a medium heat, bubbling away until rich, thickened and glossy. Serve this over the top of some Cumberland sausages and homemade mash. Enjoy! Link in bio for the from scratch sausage and mash recipes (too long for here!)🔥 #cooking #food #EasyRecipe #british #comfortfood #Recipe #sausages #mash #fyp #english

Sam Way

Open In TikTok:

Region: GB

Thursday 14 November 2024 17:24:11 GMT