@callmecandace.tv: Peach Cobbler Cheesecake 🍑 NY Style Cheese Cake Ingredients: * 32 oz softened cream cheese * 1 cup granulated sugar * 4 whole eggs, plus 1 yolk at room temperature * 1/4 cup heavy whipping cream * 1/4 cup sour cream * 2 teaspoons vanilla bean paste * 2 tbsp cornstarch * 1/4 tsp salt Graham Cracker Crust: * 2 cups crushed graham crackers * 1/3 granulated sugar * 1 stick melted butter * 1 tsp Hunny Bun Spice Blend or 1 tsp cinnamon Cheesecake Baking Instructions: 1. Preheat oven to 250 F. Place cheesecake on the lower rack. 2. Bake for 2 hours. Then, turn the oven off and leave closed for 1 hour. 3. Open oven door and leave open for 30 minutes. 4. Refrigerate overnight or minimum 6 hours. For the Peach Cobbler: * 3 ripe peaches, peeled and roughly chopped * 1 stick of unsalted butter * 1/2 cup dark brown sugar * 1/4 cup granulated sugar * 1 tbsp Hunny Bun Spice Blend OR 2 teaspoons cinnamon, 1/4 teaspoon nutmeg * 1 teaspoon vanilla bean paste or vanilla extract * Pinch of sea salt * Cornstarch slurry: 2 tbsp cornstarch mixed with 3 tbsp of water #Recipe #thanksgiving #peachcobbler #cheesecake #dessertideas

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Friday 15 November 2024 21:37:44 GMT