@bandaal9oficial: Thank you Tom! #bandaal9 #al9 #4u #fy #foryou #california #tomdelonge #blink182

Banda AL9

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Region: BR

Sunday 17 November 2024 21:25:20 GMT

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No Watermark .mp4 (1.84MB) No Watermark(HD) .mp4 (18.69MB) Watermark .mp4 (1.93MB) Music .mp3

Comments

Battelsofthe9ht :

wow cool 👍

2024-11-24 22:20:53

0

Erica Morrow :

That's amazing ❤️

2024-11-18 02:59:33

0

alice :

segundaaaaaaaa

2024-11-17 21:29:44

0

😇 Labyrinth 😈 :

Awesome!!

2024-11-18 06:44:38

0

~★BELIEBER★~ :

terçeira ❤️

2024-11-17 21:32:18

1

🧚🏼‍♀️ :

primeiraaaaaaaa

2024-11-17 21:28:55

1

Belle ❤️‍🔥 :

mano eu amo tanto as músicas deles, são simplesmente maravilhosas não só "Califórnia" mas tbm "Ela Me Ligou" parabéns meninos ❤️🤌🏻

2024-11-20 01:31:12

1

Juliano Coração :

Incrível ❤️❤️❤️

2024-12-21 20:16:19

0

Kivia Latuque🍓 :

Merecem demais!

2024-12-11 01:38:11

0

nina :

zeraram a vidaaaaa ❤️

2024-11-18 04:08:08

0

sophie :

parabéns meninos !! 🎉👏🥳

2024-11-18 00:16:33

0

Letícia :

🥰🥰

2024-11-17 22:12:53

1

Fabrícia Araújo💋 :

👏👏👏

2024-11-17 21:46:32

1

rita🇻🇦💗 :

🥰🥰🥰

2024-11-18 23:47:35

0

Lokopoko :

🥰🥰🥰

2024-11-18 23:13:44

0

Ivania Maria Caran K :

❤️❤️❤️❤️

2024-11-18 02:58:36

0

My name is not Greg :

@☆☆☆

2024-11-17 21:42:09

0

Andrew Dwayne :

I'm looking to support someone who's facing a challenge this month, and needs a little extra help. If you're in a tough spot, just send me a message with the word 'ALIVE' and I'll see what I can do

2024-11-17 22:25:03

0

␋☁南𝕂𝕚𝕤𝕒𝕞𝕖南☁☯ :

16 kkkk

2024-11-18 03:32:30

0

alice :

ômega a me seguir por favor eu te amo🥺🥺🥺

2024-11-17 21:30:06

0

To see more videos from user @bandaal9oficial, please go to the Tikwm homepage.

Other Videos

لاعبي 🥱😉 #realmadrid #فالفيردي #هلا_مدريد_دائما_وابدا👑❤ #كرة_القدم_عشق_لا_ينتهي⚽👑 #الشعب_الصيني_ماله_حل😂😂 #foryou #fpyシ #مالي_خلق_احط_هاشتاقات🧢 #تصميم_فيديوهات🎶🎤🎬 #هلا_مدريد

لاعبي 🥱😉 #realmadrid #فالفيردي #هلا_مدريد_دائما_وابدا👑❤ #كرة_القدم_عشق_لا_ينتهي⚽👑 #الشعب_الصيني_ماله_حل😂😂 #foryou #fpyシ #مالي_خلق_احط_هاشتاقات🧢 #تصميم_فيديوهات🎶🎤🎬 #هلا_مدريد

Spicy fried chicken and egg sandwich 🤔 #friedchicken #eggs #sandwich

Spicy fried chicken and egg sandwich 🤔 #friedchicken #eggs #sandwich

الدنيا ساعة 🖤

الدنيا ساعة 🖤 " اقوال الامام علي (ع) . . #حكمة_اليوم #علي_بن_ابي_طالب #الامام_علي_بن_أبي_طالب_؏💙🔥 #الامام_علي

Burnt Cheesecake with Butterscotch Apples - inspired by an amazing meal i had at Brat in London earlier this year. Serves: 6 Prep time: 40 minutes Cook time: 40–60 minutes Ingredients - 500g (18 oz) cream cheese, at room temperature - 150g (¾ cup) caster sugar - 2 vanilla pods - 3 whole extra-large eggs - 1 extra-large egg yolk - 220ml (1 cup minus 1 tbsp) double cream, divided - 20g (2 tbsp) cornflour (cornstarch) - 2 Granny Smith apples, peeled and cut into eighths - 60g (4 tbsp) unsalted butter - 35g (3 tbsp) brown sugar - 2g (½ tsp) salt - juice of ½ a lemon Method 1. Preheat the oven to 220°C (fan) / 240°C (conventional). If using a pizza oven, preheat to 300°C and be prepared to cover the door partially and allow the temperature to drop as it cooks. 2. In a stand mixer fitted with a paddle attachment, combine the cream cheese, sugar, and seeds from one vanilla pod. Beat on medium speed for 4–5 minutes until the sugar dissolves and the mixture is smooth. 3. Add the eggs one at a time, mixing well after each addition to fully incorporate before adding the next. 4. Scrape down the bowl to ensure there are no cream cheese lumps. Add 200ml (a little less than 1 cup) of the double cream, and mix for an additional 1–2 minutes. 5. Add the cornflour and mix for 35–40 seconds, just until incorporated. 6. Grease and line a 20cm (8-inch) cake tin. Pour the batter into the tin and place it in the oven. Start checking the cheesecake after 25 minutes; it should take 40–60 minutes depending on your oven. Look for a dark, caramelised top with a slightly jiggly centre. 7. When satisfied with the bake, remove the cheesecake from the oven and allow it to cool completely before serving. 8. For the butterscotch apples, melt the butter in a frying pan over medium heat. Add the apple slices and brown sugar, stirring gently until the apples soften and caramelise. Season with a pinch of salt and add the seeds from the second vanilla pod. 9. Cook the apples for another 3–4 minutes, then add the lemon juice and the remaining 20ml (about 1 tbsp) of double cream. Stir until the sauce is smooth and the apples are coated. 10. Once the cheesecake has cooled completely, remove it from the tin. Slice and serve with 2–3 apple pieces per slice, drizzling the butterscotch sauce over the top. #baking #cake #cooking #apples

Burnt Cheesecake with Butterscotch Apples - inspired by an amazing meal i had at Brat in London earlier this year. Serves: 6 Prep time: 40 minutes Cook time: 40–60 minutes Ingredients - 500g (18 oz) cream cheese, at room temperature - 150g (¾ cup) caster sugar - 2 vanilla pods - 3 whole extra-large eggs - 1 extra-large egg yolk - 220ml (1 cup minus 1 tbsp) double cream, divided - 20g (2 tbsp) cornflour (cornstarch) - 2 Granny Smith apples, peeled and cut into eighths - 60g (4 tbsp) unsalted butter - 35g (3 tbsp) brown sugar - 2g (½ tsp) salt - juice of ½ a lemon Method 1. Preheat the oven to 220°C (fan) / 240°C (conventional). If using a pizza oven, preheat to 300°C and be prepared to cover the door partially and allow the temperature to drop as it cooks. 2. In a stand mixer fitted with a paddle attachment, combine the cream cheese, sugar, and seeds from one vanilla pod. Beat on medium speed for 4–5 minutes until the sugar dissolves and the mixture is smooth. 3. Add the eggs one at a time, mixing well after each addition to fully incorporate before adding the next. 4. Scrape down the bowl to ensure there are no cream cheese lumps. Add 200ml (a little less than 1 cup) of the double cream, and mix for an additional 1–2 minutes. 5. Add the cornflour and mix for 35–40 seconds, just until incorporated. 6. Grease and line a 20cm (8-inch) cake tin. Pour the batter into the tin and place it in the oven. Start checking the cheesecake after 25 minutes; it should take 40–60 minutes depending on your oven. Look for a dark, caramelised top with a slightly jiggly centre. 7. When satisfied with the bake, remove the cheesecake from the oven and allow it to cool completely before serving. 8. For the butterscotch apples, melt the butter in a frying pan over medium heat. Add the apple slices and brown sugar, stirring gently until the apples soften and caramelise. Season with a pinch of salt and add the seeds from the second vanilla pod. 9. Cook the apples for another 3–4 minutes, then add the lemon juice and the remaining 20ml (about 1 tbsp) of double cream. Stir until the sauce is smooth and the apples are coated. 10. Once the cheesecake has cooled completely, remove it from the tin. Slice and serve with 2–3 apple pieces per slice, drizzling the butterscotch sauce over the top. #baking #cake #cooking #apples

#احلام-اليمني#احمد-خليل#اغاني #اغاني_مسرعه💥 #اغاني_ليبية #fyp #on #VoiceEffects #greenscreen

#احلام-اليمني#احمد-خليل#اغاني #اغاني_مسرعه💥 #اغاني_ليبية #fyp #on #VoiceEffects #greenscreen

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privilege + ordal 😔

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