@scheckeats: written recipe on scheckeats.com!! #CapCut #TikTokPartner #piedough #patebrisee #thanksgivingrecipes

jeremy @scheckeats!
jeremy @scheckeats!
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Region: DE
Monday 18 November 2024 16:56:52 GMT
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sonnaweddle
Sonna Weddle :
Grate the butter!!
2024-11-20 06:09:36
0
oakthaloc
Oakley :
why vodka?
2024-11-19 17:51:39
1
applied.victors0r
applied.victors0r :
Try it with bourbon?
2024-11-27 15:21:42
0
pennylynnharden
Pennyharden :
Wait, “iced vodka water”? Do you add vodka instead of water?
2024-11-18 17:45:50
3
juliaaguiar657
Julia Aguiar :
recs for thawing?
2024-11-18 17:57:48
1
omg_maddie_
Mads :
I love your pie crust recipe but I never get it to work well for me after being frozen! It always cracks when rolling. Any tips?
2024-11-18 18:16:24
0
kriskringle250
Chris stallings :
I’ve used this crust multiple times it’s the absolute best
2024-11-18 17:10:47
89
hyacinthlav
Adrian Lav :
OMG that sweater!!! 🥰
2024-11-19 02:03:19
0
petraspekowius
Petri :
That’s a bit of a puff pastry procedure 👏🏻
2024-11-20 13:34:31
0
srilaxmi420
srilaxmi420 :
Okay, not related but I love your sweater
2024-11-18 19:15:14
7
miranda.medina
Mirandaaa :) :
i’ve used this recipe for the past 3 years and it’s amazing
2024-11-24 23:35:00
1
aspiringoldigger
aspiringoldigger🌈 :
Okay but are you telling me I could’ve been freezing my scone dough???
2024-11-19 21:47:32
0
buginasuit
CJ 🪲 :
Made this for savory mini pies yesterday for a potluck! It’s the absolute best 😍💜
2024-11-18 17:11:23
6
amybivalent
user791538 :
I froze my pie dough once and it came out really tough once thawed. It seemed like the water from the condensation that occurred during the thawing process was to blame. Do you know how to avoid this?
2024-11-18 18:40:22
1
vanessaromrell1
Vanessa Romrell :
If I wanted to do ACV instead of vodka is it the same amount? Also can I make this with gluten free flour? I have 1 to 1 King Arthur gf bread flour..
2024-12-13 23:48:06
0
green01234567890
Green1234 :
Ok I need a video tutorial after you get one out from the freezer! 🙏
2024-11-19 06:25:26
4
bird50108
birdeejames :
I like to add ground toasted black sesame seeds to my pie dough. So good with rhubarb or cherry pie.
2024-11-23 21:46:21
0
itsschmeealso
dredilocks :
is there a recipe floating around?
2024-11-23 18:06:31
0
theshortlong
Amber Long :
This is THE ONLY crust recipe i will ever use. It always comes out perfect.
2024-11-18 17:24:48
1
andikgn2
andikgn :
I’ve used your recipe since you first posted it and it is perfection. I’ve even made it vegan with the Myokos cultured butter. The yellow vegan butter sticks are too oily.
2024-11-18 18:45:34
0
yanaesperanza
yana :
i haven’t seen you in years omg did you get cancelled
2024-11-30 06:25:57
1
juanpablocasillas04
Juan Pablo Casillas :
I was expecting sip the vodka while making the dough lol… gonna try the recipe!
2024-11-19 19:39:44
0
j3nf3rn
JenFern :
So how many sips of vodka do you have to insure the crust come out perfectly? 😜
2024-11-18 19:04:14
0
_berpkz01
Julia :
You just made my day 1000x better! 😊
2024-11-18 17:12:36
246
droidicarus
Nova :
I’ve used this recipe multiple times and it NEVER disappoints!
2024-11-18 18:10:45
18
jacquesl13
jacques :
I’ve made this for all Holidays since I saw your video the first time!! Best pie crust I’ve had!
2024-11-19 00:26:20
1
_robertshmurda_
MF :
Nice recipe, where is your watch from?
2024-11-18 17:13:09
1
risssssa101
Risssssa101🖤🍉 :
Weird being early but hope you're having a good fall🧡🤎
2024-11-18 17:05:55
1
mikeydecicco
Mikey DeCicco :
i literally just made your pie dough last night from your old video
2024-11-18 17:05:47
1
katiiee7
Katie! :
Slayyyy
2024-11-18 17:00:40
1
shopcaitscuriocorner
Cait ✨ :
I’ve used this technique the last few years and it’s the only way I’ll ever do it now!
2024-11-27 13:17:59
0
mollyrosecle
Molly :
Best crust EVER
2024-11-26 02:23:06
0
emmmawhiteside
Emma Whiteside :
😂😂😂
2024-11-23 22:32:40
0
janetjackson300
JJ :
I’ve been following you since the Pandora. You have grown into such a fine man. Post more!
2024-11-22 06:23:32
0
mishymac
mishymac :
Oh amazing! I just saw @Broma Bakery use vodka too!
2024-11-21 04:27:30
0
meriyanna.fr
Meriyanna :
bonus, just drink any leftover vodka to celebrate a job well done
2024-11-20 14:12:40
0
icookandpaint
I Cook and Paint 🇨🇦 :
I’ve made it and it’s the best technique! Thank you!!
2024-11-19 13:50:58
0
marinnnii
Marina :
Literally have never thought of laminating!! Incredible!
2024-11-19 00:34:28
0
caffeinefree13
Lu13 :
This is my go to pie crust and people always rave about it! It’s so flaky and tasty. The only thing I do differently is I use gin instead of vodka but only because I never have vodka around 😆
2024-11-18 22:00:46
0
melicheckers
Mell :
Just made this pie crust for my Friendsgiving and it is absolutely delicious
2024-11-18 20:01:58
0
ans_brown19
Ansley Brown :
Watched the original video years ago and have converted everyone in my family! I’m always on pie duty now
2024-11-18 18:10:10
0
shaynaf123
Shaynaf :
This is the only recipe I will ever use it’s sooooo good
2024-11-18 17:47:27
0
sabrina.mcneal
Sabrina McNeal :
I live by your vodka pie dough recipe! 🥰🥰🥧
2024-11-18 17:30:48
0
dogtherine
dog— wait no, cat :
do you think using a gluten free flour mess this up?? my sister has celiacs & i’m in charge of thanksgiving dessert :’)
2024-11-18 17:13:02
0
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