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@hinako_kagura: ユッケ食べ比べ🐮 #ASMR#mukbang#ユッケ#육회

神楽ひなこ
神楽ひなこ
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Region: JP
Tuesday 19 November 2024 04:51:16 GMT
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No Watermark .mp4 (12.21MB) No Watermark(HD) .mp4 (8.15MB) Watermark .mp4 (12.13MB) Music .mp3

Comments

yussyyopper
YussyYopper :
You STAY confused about that last sauce😭
2024-11-19 05:08:54
3265
strawberry_soot1
sshlurr :
that one cat on everyone’s fyp:
2024-11-20 00:36:47
11968
g3th1n._
🪦 Gethin 🪦 :
Yes it’s raw but it’s prepared in a certain way which essentially makes it safe for consumption
2024-11-19 08:36:11
2592
princess_130926
k?ts3 zZz :
я теперь хочу мясо сырое.
2024-11-19 12:59:47
224
victor_your_dad2.0
• Victor ☆ :
я же говорю ,она котик
2024-11-19 05:55:52
3743
lllililililili1
‍ ‍ ‍ ‍ ‍ ‍ . :
아니 일본사람이니까 잘 모를수도 있죠 여러분..
2024-11-19 08:26:57
1377
he.1518
meli♡ :
this literally reminded me of the asmr cat videos 😭😭
2024-11-21 06:29:27
777
_azuki_iro_
половина :
Есть видео где котята едят подобное
2024-11-19 05:38:39
1314
pavel220711
pavel🇲🇩 :
C EST PAS COUIT
2024-11-25 21:34:01
285
itzy_817
whoozie :
где вы тут пикми видите
2024-11-19 15:39:02
309
wally15357
Don_polla🥺 🫦 :
fuera de Coto a mí sí se me antojó
2024-11-19 06:46:06
702
rarebae_53
𓆝 𓆟 𓆞 :
myślałam że to żarcie dla kota XD
2024-11-19 21:56:50
132
tisyaaee__
⋆ִֶָ𓂃 ࣪˖ ִֶָtisyae ་༘࿐ :
knp pas d pegang jadi kecil bgt
2024-11-19 07:44:36
398
lovefern4
WONIE 🐻‍❄️🐾 :
se me antojo la carne cruda 😞
2024-12-25 22:45:35
408
myevi_
EⓂ️illy :
eita que massa
2024-11-20 05:07:35
154
user72237508584172
엄마난커서재석이가될래요!엄마난커서재석이가될래요! :
ㅇㄴ 다들 왜 이리 불만이야 ㅋㅎ... 난 고추장 찍어먹어 얘들아 트집 좀 그만 잡자 ㅈㅂ..
2024-11-19 08:23:35
232
m3ryemw3
Meryemw :
onu pişirmelisin🍳🙄🙄
2025-01-04 12:40:23
11
ketosuke
けとすけ⛄️🤩 :
ユッケは法律かなんかでダメって言われてるけど外だけ焼いた生焼け状態のやつなら大丈夫だよ
2024-11-21 20:20:43
1
brunospy_
brunospy_ :
ซอยจุ๊ต้องกินกับแจ่วเด้อสาว
2024-11-19 08:27:42
6854
honeytea500
HoneyTea500 :
Это первый асмр, который мне приятно слушать
2024-11-19 21:22:53
103
ghad107
🇸🇦 :
تصرفاتها عفويه وكيوت ماتتصنع وماعليها زحمه
2024-11-19 21:37:31
124
forchettatattica
☆bruschetta★ :
salmonella in arrivo
2024-11-21 13:49:35
189
holthydes
☆ ken :
i love these videos sm
2024-11-19 04:57:26
1467
logans995
Logie-Bogie :
To answer a lot of y’all’s questions: Eating steak raw is fine if it’s prepared, often called “steak tartare”. Raw eggs sold in stores in certain countries are also safe to eat, such as Japan
2024-12-04 09:43:52
561
sapwl0
R🎱 :
потом глисты могут быть
2024-12-04 21:01:08
164
To see more videos from user @hinako_kagura, please go to the Tikwm homepage.

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Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting
Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting

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