@anasofiafehn: BUTTER CHICKEN 🇮🇳 🤤 Ingredients For the chicken / marinade -1 tbs fresh ginger (minced or paste) -1 tbs fresh garlic (minced or paste) -500 g chicken thigh, sliced -1/2 c full fat yogurt -1 tsp turmeric powder -1 tsp Kashmiri chili powder -1 tsp cumin -1tsp coriander -1.5 tsp garam masala -1 or 2 tbs lemon juice -2 tsp salt For the butter chicken sauce: -1 tbs neutral oil -2 tbs ghee -1 Cinnamon stick -1 star anise -1 tbs cumin seeds -1 small red onion, finely diced -5 medium fresh tomatoes, quartered (can also use canned tomatoes) -1 tbs ginger and garlic (paste or minced) -1.5 tsp kashmiri chili powder -1 tsp cumin -1tsp coriander -1/3 cup heavy cream -Salt to taste -1 or 2 tbs of fenugreek leaves -Fresh cilantro, chopped (optional garnish) For the Paratha: -500 g atta flour (whole wheat), or AP flour -10 g salt -30 g oil or ghee -300 g room temperature water -more flour for kneading/rolling For the Jeera Rice -1 cup basmati rice -2 tbs ghee -2 tsp cumin seeds -1 or 2 bay leaves -1 star anise -1 cinnamon stick -2 or 3 cardamom pods -1 small green chili, finely diced -pinch of salt -2 cup water Enjoy! #cooking #indianfood #Recipe #dinner #paratha

Ana Sofia Fehn

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Region: US

Wednesday 20 November 2024 23:29:06 GMT