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@sammlefrxzc: сразу отписка!#рек

ЯСЬКА ПРЕКРАСНАЯ
ЯСЬКА ПРЕКРАСНАЯ
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Region: BY
Thursday 21 November 2024 20:06:44 GMT
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Comments

largonzxc
Largon :
тогда это работает в две стороны, я буду подписываться на девушек и по вашей логике вы ничего не должны иметь против
2024-11-23 15:24:48
977
kxnxra
𝓴𝓸𝔃𝔂𝓻 :
почему когда просят отписаться, то в ответ «ты не уверен в себе?», когда получается если он просит отписаться значит он не уверен в вас
2024-11-23 16:03:27
176
dekt1sh
KazuS69 :
пусть тогда это работает в обе стороны
2024-11-24 07:17:45
28
hatememorph
hatememorph :
я не уверен в тебе а не в себе
2024-11-24 14:50:08
6
bohdan_30_08
Богдан4ик_30 :
Допобачення
2024-11-23 13:02:27
21
user7359314987758
Степан :
пикми?
2024-11-23 19:41:00
7
charbelkallas
Charbel Kallas :
так и будет
2024-11-22 23:19:37
9
_.y.e.h.o.r
Егор :
ну контролировать подписки это уже слишком
2024-11-23 18:04:44
1
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Other Videos

Season 1 ends today. 🥺😭 #teachershas #TheHouseOfCollab #THOCGirls
Season 1 ends today. 🥺😭 #teachershas #TheHouseOfCollab #THOCGirls
Potato and Onion Varenyky with Bacon and Caramelized Onions! For full instructions head over to my substack, link in bio! . Dough: 420 grams AP flour (I use King Arthur), 125 to 155 grams extra for kneading, divided in a separate bowl 5 grams kosher salt 113 grams unsalted European style butter, room temperature 1 large egg, room temperature 28 grams or 2 tablespoons of sour cream 200 grams water, room temperature . Filling: 56 grams or 4 tablespoons of unsalted European style butter 4 medium onions diced 1 kilo peeled, chopped russet potatoes or 3 large 42 grams or 3 tablespoons of unsalted European style butter 1 teaspoon kosher salt . Finish, Garnish, and Serving: 12 oz bacon, cut into 1/2 inch pieces 1/4 caramelized diced onions Sour Cream or Crème fraîche, for serving Dill, for serving Unsalted European Style Butter, for serving . . #ukrainianfood #ukrainiancuisine #dumplings #wintercooking #ukrainiandumplings #recipetok #potatorecipe #ukrainianbaking #cookbookauthor #slavicrecipes #easterneuropeancooking #kneadingdough #varenyky #caramelizedonions #ukrainianculinaryheritage #вареники
Potato and Onion Varenyky with Bacon and Caramelized Onions! For full instructions head over to my substack, link in bio! . Dough: 420 grams AP flour (I use King Arthur), 125 to 155 grams extra for kneading, divided in a separate bowl 5 grams kosher salt 113 grams unsalted European style butter, room temperature 1 large egg, room temperature 28 grams or 2 tablespoons of sour cream 200 grams water, room temperature . Filling: 56 grams or 4 tablespoons of unsalted European style butter 4 medium onions diced 1 kilo peeled, chopped russet potatoes or 3 large 42 grams or 3 tablespoons of unsalted European style butter 1 teaspoon kosher salt . Finish, Garnish, and Serving: 12 oz bacon, cut into 1/2 inch pieces 1/4 caramelized diced onions Sour Cream or Crème fraîche, for serving Dill, for serving Unsalted European Style Butter, for serving . . #ukrainianfood #ukrainiancuisine #dumplings #wintercooking #ukrainiandumplings #recipetok #potatorecipe #ukrainianbaking #cookbookauthor #slavicrecipes #easterneuropeancooking #kneadingdough #varenyky #caramelizedonions #ukrainianculinaryheritage #вареники
This took way too long😭 my favs are from @SCUFFERS
This took way too long😭 my favs are from @SCUFFERS
Reply to @yungnujabes
Reply to @yungnujabes
Garo cha Hajur😒
Garo cha Hajur😒


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