@maxiskitchen: Mom's shrimp scampi✨ ▪️1 lb. Large Shrimp, peeled & deveined w/ tail on▪️Kosher Salt & Pepper▪️1/4 Cup Italian Breadcrumbs▪️1/4 Cup Grated Parmesan Cheese▪️4 Tbsp Butter▪️2 Cloves Garlic, finely chopped▪️Lemon Wedges, for serving▪️1 Tbsp Fresh Parsley, finely chopped▪️ 1️⃣ Preheat the oven to 375F. 2️⃣ Pat the shrimp dry and season both sides lightly with salt and pepper. Place in one layer in a medium baking dish and top with breadcrumbs. 3️⃣ In a small pan over medium-low heat, melt the butter, then add the garlic. Cook the garlic in the butter for about 1 minute until it just starts to sizzle, then remove the pan from the heat and spoon the garlic butter over the shrimp and breadcrumbs. 4️⃣ Top with a layer of grated parmesan cheese and bake for 18-20 minutes until golden brown. Squeeze on some fresh lemon juice, sprinkle with parsley, and serve with extra lemon wedges on the side. Enjoy! 🕒15 minute prep time + 15 minute cook time Recipe serves 2 people as a main dish or 4 people as an appetizer For all recipes delivered to your inbox weekly (w/ printable PDFs) + access to the searchable recipe archive, subscribe to my newsletter via the link in my bio 😘 . #EasyRecipes #recipetok #shrimpscampi #maxiskitchen #healthyrecipes #recipesoftiktok

Maxine Sharf

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Region: US

Friday 22 November 2024 05:48:11 GMT