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@vikrisetyo: 😇 #icikiwir #cb125se #fyp #fypシ゚ #cbgank #icikiwirgank

sakri
sakri
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Region: ID
Saturday 23 November 2024 00:28:58 GMT
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Comments

raa_ry0
a :
🧑‍🦲:nduk muleh fiz r mu teko
2024-12-01 02:15:54
175
radityasukasusu_
𝙍𝙖𝙙𝙞𝙩𝙮𝙖🥷🪐 :
👨‍🦰:le Mulih oo cb mu teko ki loo
2024-11-30 14:47:33
97
syahrurmd_
syhr :
AllahummasollialasayyidinaMuahammad
2024-11-25 04:07:45
153
hnndardor
h :
cb ne ws, gari fizr e mas😁
2024-11-23 11:12:32
25
mswaa11
𝖒𝖎𝖘𝖜𝖆 𝕽. :
👩‍🦰:nduk mantuk o fiz r mu ws sampek
2024-12-01 05:47:03
15
ndxyz_ndx
ex :
bismillah taun ngarep nak iso dua" ne🥰🙏🏻
2024-11-30 10:33:15
12
suka.__.kamu
Rikkii-_- :
اَللهُم صَلِّى عَلَى سَيِّدِنَا مُحَمّد ٍ وَعَلَى آلِ سَيِّدِنَا مُحَمّدٍ ۞ ᴬˡˡᵃʰᵘᵐᵐᵃ ˢᵒˡˡⁱ 'ᵃˡᵃ ˢᵃⁱʸⁱᵈⁱⁿᵃ ᴹᵘʰᵃᵐᵐᵃᵈ ʷᵃ'ᵃˡᵃ ᵃˡⁱ ˢᵃⁱʸⁱᵈⁱⁿᵃ ᴹᵘ
2024-12-01 08:52:04
5
aku_yudaa
Yuddd :
bismillah taun ngarep nak ra pizr yo cb
2024-11-30 03:24:07
2
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Other Videos

4-ingredient Healthy Cookies😍 They are vegan & gluten-free and ready in less than 20 minutes!🤩 • this recipe makes about 12 cookies • Ingredients: 2 mashed bananas 1/2 cup peanut butter (120 ml) (I use a smooth pb that is 100 % made of peanuts) 1 cup gluten-free oats (240 ml) 1/4 cup dark chocolate chips/chunks (40 g) (I used 80 % chocolate) • 1.Mix the mashed bananas, peanut butter and oats together 2. Scoop the cookies on a baking pan lined with parchment paper. Add the chocolate chips on top 3. Bake at 180 Celsius degrees (350 in Fahrenheit) for 10-12 minutes • *If you are on the elimination phase of the low-FODMAP diet, be sure to use unripe bananas!☺️ • • 💛Follow for more easy recipes! • • • #healthycookies #healthycookiesrecipe #healthydessert #healthytreats #vegancookiesrecipe #breakfastcookies #glutenfreecookies #cookies #cookierecipe healthy breakfast cookies, 4 ingredient banana cookies, healthy, vegan & gluten-free chocolate chip cookies
4-ingredient Healthy Cookies😍 They are vegan & gluten-free and ready in less than 20 minutes!🤩 • this recipe makes about 12 cookies • Ingredients: 2 mashed bananas 1/2 cup peanut butter (120 ml) (I use a smooth pb that is 100 % made of peanuts) 1 cup gluten-free oats (240 ml) 1/4 cup dark chocolate chips/chunks (40 g) (I used 80 % chocolate) • 1.Mix the mashed bananas, peanut butter and oats together 2. Scoop the cookies on a baking pan lined with parchment paper. Add the chocolate chips on top 3. Bake at 180 Celsius degrees (350 in Fahrenheit) for 10-12 minutes • *If you are on the elimination phase of the low-FODMAP diet, be sure to use unripe bananas!☺️ • • 💛Follow for more easy recipes! • • • #healthycookies #healthycookiesrecipe #healthydessert #healthytreats #vegancookiesrecipe #breakfastcookies #glutenfreecookies #cookies #cookierecipe healthy breakfast cookies, 4 ingredient banana cookies, healthy, vegan & gluten-free chocolate chip cookies


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