@drivertrukcenter02: terimakasih bos udah ngasih muatan 😥

Haikal penari lintas jawa
Haikal penari lintas jawa
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Region: ID
Saturday 23 November 2024 04:34:22 GMT
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yulikhoirul2
Yuli ,Agustin..Am,d keb. ,, :
info loker driver ,,ms 🙏
2024-11-23 05:28:40
3
icsanaja
Sam blekok driver muda :
Sam 😊👌👌👌👌
2024-11-26 08:03:43
0
dewimaulidiya6
WiDewiii😚 :
fyp ku driver muda semua😂
2024-11-23 15:26:57
1134
cichy.ciprutt
Sigemoy99 :
Cowoku jg supir, tpi sayang dia suami org😭😭
2024-11-23 11:25:11
1153
aisa123860
aisa123🦄 :
Info cowo supir tersakiti?☺️
2024-11-23 14:47:50
475
siskadiansari341
nadifa alzena :
gimana sih rasa nya punya pcr supir
2024-11-23 11:23:20
77
itzme8601
teteh ciamis🍁 :
pengen punya pacar supir biar kalo lagi ada muatan aku ikut nemenin😅
2024-11-23 08:03:05
132
yakinbae82
Ria herawati :
info pacar supir😂😂😂
2024-11-23 12:56:10
101
sem.pall
lunaakey :
aku mau punya suami driver🥺
2024-11-30 06:08:44
28
seladwinorveri
🍃 :
sumpah pengen ngerasain cowok supir gimana ya kayak pasti seru kalo buwat boleh ikut
2024-11-28 19:12:21
15
sasabela122
Sasabela :
wanita mana yang menyakiti mu tuan?🥺
2024-11-24 07:05:50
27
mamah.fairil
Yulita :
Gimana sih rasanya jd pacar supir🤭
2024-11-23 11:33:50
31
chndyarblla_
Akucindi :
Emang harus secepat itu muat cabe?
2024-12-06 06:16:08
26
i.mtyraa_
xyztiii :
lelaki ku juga supir,dia juga suami org bahkan aku sampai menikah dngan nya🥰
2024-11-23 14:08:20
9
emak.kiwill
emak kiwill :
pen pnya pcar sopir yg royal 😁
2024-11-23 12:07:13
8
nonameiscomeback
Indra_Tarigan :
Medan - Pekanbaru memang segitu waktunya, 14 jam , dah santai itu.. apalagi mobil cabe , geleng kali lah 14-16 jam ke Pekanbaru
2024-11-24 19:41:44
14
hafiz_ipank
IPANK :
Medan iku daerah Endi tho bos.?😳
2024-11-24 02:55:21
7
arra18750
arra :
bahas muatan tpi simpan2 supir pda keluar semua🤭
2024-11-24 05:03:49
45
aanadta
anadita :
untuk para supir yg punya istri yg selalu setia kepada istri nya semoga kalian sehat selalu, di berikan keselamatan sma tuhan, semoga jerih payah kalian di balas dengn rezeki yg melimpah dan pahala🥺
2024-11-23 15:55:20
108
rindudirimuksih
Tania🐼 :
cwoku juga supir .tapi sayang dia udh punya istri
2024-11-25 04:14:50
6
x_by01_
Cyra_R :
hal paling di takuti pas dapat pasangan supir😭 bkan kabar dia main dg perempuan lain tapi kabar ketika dia dapat musibah di jalan😭
2024-11-26 04:06:35
11
adeirmaguci1
Ade Irma Gucci :
istri org mana tuan yg tega menyakiti mu sampai bisa tembus jam terbang 14 jam dri Medan ke pekan baru😳
2024-11-23 11:23:54
14
farha2104_
AMP🌻 :
butuh penyemangat ga aa🙃😅
2024-11-23 16:09:27
12
bakpau606
Dede :
semangat terus pak supir☺️
2024-11-23 11:56:44
11
istrisupir86
istri supir🥰 :
mobil yg bawa cabe atau sayur .dn bus di jalan bikin dek dek serrrr jantung .
2024-11-23 05:47:42
11
To see more videos from user @drivertrukcenter02, please go to the Tikwm homepage.

Other Videos

This week I’m counting down and resharing my top five viral videos…. In at number four with 7 million views is my Easy Same-Day Focaccia tutorial 💫 Full written recipe with precise instructions linked in bio - you’ll find it along with all my other written recipes on Whisk. If you just want the basics, here you go 👇🏻 Measurements: 500g white bread flour (12% protein content or higher)  420ml warm water 6g (1.5 teaspoons) instant yeast  15ml (1 Tablespoon) extra virgin olive oil  5g (1 teaspoon) honey, or sugar or agave syrup 10g (2 teaspoons) fine sea salt Extra virgin olive oil to line pan and drizzle Flaky sea salt to finish Toppings of choice (rosemary, olives, peppers, onions, jalapeños, cheese etc)  What kind of tray?  Metal baking tray is best (conducts heat better than ceramic/glass). 9x13inch or 23x33cm is what I use. It’s fine if you use larger, it will just bake up thinner.  How long to bake? Bake on lowest rack in oven - 220C/430F for 18-23 mins. It may take longer in your oven, so leave it in until it’s a deep golden brown, don’t worry if it takes longer than 23 mins!  Why is my dough wetter than yours?  Your dough may be wetter/stickier than mine, that’s because I use a very high protein bread flour (14%) and all bread flour absorbs water differently. Don’t worry if it’s wetter, it will be trickier to handle but will bake up fine!  Can I use normal flour? If you want to use all-purpose flour, reduce water by 40ml. Add in more at the end if you think it needs it. It is only 9-10% protein content so will be less fluffy and will hold in fewer bubbles.  What are the measurements in cups?  I do not provide measurements in cups as it’s not an accurate way of making bread. Digital scales are cheap, they make less mess than cups, they’re easy to use and will ensure you’re making the recipe correctly. Can I use GF flour?  I’ve tried adapting to be gluten-free but haven’t cracked it yet. I wouldn’t recommend a straight swap of 1:1 Gluten- free bread flour for this method. I’m working on it and hope to have a recipe for all you GF bread lovers soon ♥️ Info on freezing and reheating focaccia can be found in full written recipe. #focacciatutorial #focaccia #breadtutorial #fyp #foryou
This week I’m counting down and resharing my top five viral videos…. In at number four with 7 million views is my Easy Same-Day Focaccia tutorial 💫 Full written recipe with precise instructions linked in bio - you’ll find it along with all my other written recipes on Whisk. If you just want the basics, here you go 👇🏻 Measurements: 500g white bread flour (12% protein content or higher) 420ml warm water 6g (1.5 teaspoons) instant yeast 15ml (1 Tablespoon) extra virgin olive oil 5g (1 teaspoon) honey, or sugar or agave syrup 10g (2 teaspoons) fine sea salt Extra virgin olive oil to line pan and drizzle Flaky sea salt to finish Toppings of choice (rosemary, olives, peppers, onions, jalapeños, cheese etc) What kind of tray? Metal baking tray is best (conducts heat better than ceramic/glass). 9x13inch or 23x33cm is what I use. It’s fine if you use larger, it will just bake up thinner. How long to bake? Bake on lowest rack in oven - 220C/430F for 18-23 mins. It may take longer in your oven, so leave it in until it’s a deep golden brown, don’t worry if it takes longer than 23 mins! Why is my dough wetter than yours? Your dough may be wetter/stickier than mine, that’s because I use a very high protein bread flour (14%) and all bread flour absorbs water differently. Don’t worry if it’s wetter, it will be trickier to handle but will bake up fine! Can I use normal flour? If you want to use all-purpose flour, reduce water by 40ml. Add in more at the end if you think it needs it. It is only 9-10% protein content so will be less fluffy and will hold in fewer bubbles. What are the measurements in cups? I do not provide measurements in cups as it’s not an accurate way of making bread. Digital scales are cheap, they make less mess than cups, they’re easy to use and will ensure you’re making the recipe correctly. Can I use GF flour? I’ve tried adapting to be gluten-free but haven’t cracked it yet. I wouldn’t recommend a straight swap of 1:1 Gluten- free bread flour for this method. I’m working on it and hope to have a recipe for all you GF bread lovers soon ♥️ Info on freezing and reheating focaccia can be found in full written recipe. #focacciatutorial #focaccia #breadtutorial #fyp #foryou

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