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Sunday 24 November 2024 00:39:56 GMT

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🖤 :

شنو ذنبي ڪل مانرقد تخنقني دموعييي؟ 💔

2024-11-24 19:22:46

17

S26 :

ليه خليتني أقسى عليك وبداخلي حب ماطاب .

2024-11-24 18:44:08

12

الجنوبيه :

اشتقت له واشتقت لصوته 💔

2024-11-24 20:42:34

11

𝓐𝓜𝓐𝓛 :

لا تبادرين والا تنكسرين اكثر و تندمين لو بغاك كان ماخلاك تنتظرين

2024-11-24 21:40:51

8

✯вη∂σσѕн :

يشهد الله اني تعنيت لك كثير وانك كسرت خاطري الف مره ❤️‍🩹💔

2024-11-24 11:31:12

8

6 :

عادي والله ترا فيه بينكم ايام وعشره مو عيب ولا حرام جربو تتطمنون عن الحال بس😢

2024-11-24 01:26:00

5

المجرووح :

ااااافففف النفس طابت والترجي مذله الله معك ياللي حسبناك غالي حبل الوصل مفكوك تقدر تحله نفسي عزيزه دام تقطع وصالي🖤☝🏻

2024-11-25 02:22:28

7

fs_241 :

تطمّن انا اللي مهما توجعت منك تلاقيني اشيلك بـ قلبي قبل عيني❤️.

2024-11-24 04:24:55

8

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Así son las cárceles en El Salvador

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Part 58 | @true_123321 How to Make Target in Brookhaven #Brookhaven #longervideos #danielthebuilder👷 #fypシ゚viral #fyp #fy #✓

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A mini series of recipes my oldest sister and I make during the holidays begins here 🫡 Recipe: Garlic Butter Parker House Rolls * 1 3/4 cup whole milk * 1/2 cup unsalted butter (1 stick) * 1/2 cup sugar * 2 1/4 tsp active dry yeast * 1/2 cup water water * 3 large eggs * 2 tsp kosher salt * 6 cups all purpose flour + extra for kneading Garlic butter— * 1 stick butter, melted * 3-4 garlic cloves, finely grated * 2 tbsp parsley, finely chopped * Flakey sea salt 1. In a small pot heat milk to a low simmer. Turn off the heat and add in butter and sugar. Dissolve sugar and ensure butter is completely melted. Set aside to cool. 2. Dissolve yeast in warm water. Give it one smaller and set aside until make sure is foamy/active. Set aside 3. In a stand mixer, mixing bowl, combine milk, eggs, sugar and butter mixture, along with the active yeast, salt and 3 cups of flour first. Using a dough hook knead the dough on low for 1-2 minutes. Scraping the sides when necessary. 4. Continue to add another cup of flour until all 6 cups are incorporated into the mix. Knead the dough until smooth. About 5-6 mins. 5. On a clean and generously floured surface, pour all of the dough onto the surface and knead by hand for 3 to 4 minutes. Add flour if the dough is too sticky— up to 1/4 cup of flour is ok. Formed the dough into one ball and place in an oiled mixing bowl. Cover and let it rise for one hour. Or until dough has doubled in size. 6. Preheat the oven to 350°F. 7. Uncover the dough and punch down on the dough to get rid of large air bubbles. (Just 4-5 punches) 8. Cut them into 12 equal pieces. Tuck and roll the edges to form a flat round ball. Then place it on a parchment lined baking sheet. Bake in the oven for 20 to 22 minutes, depending on your oven. 9. In a small bowl, combine melted butter, freshly grated garlic, and finally minced parsley. Mix well. 10. Brush the rolls with garlic butter and finish it off with a sprinkle of flaky sea salt. Enjoy while warm! #parkerhouserolls #rolls #bread #baking #Recipe #holidayrecipe #thanksgivingrecipes #christmasdinner

A mini series of recipes my oldest sister and I make during the holidays begins here 🫡 Recipe: Garlic Butter Parker House Rolls * 1 3/4 cup whole milk * 1/2 cup unsalted butter (1 stick) * 1/2 cup sugar * 2 1/4 tsp active dry yeast * 1/2 cup water water * 3 large eggs * 2 tsp kosher salt * 6 cups all purpose flour + extra for kneading Garlic butter— * 1 stick butter, melted * 3-4 garlic cloves, finely grated * 2 tbsp parsley, finely chopped * Flakey sea salt 1. In a small pot heat milk to a low simmer. Turn off the heat and add in butter and sugar. Dissolve sugar and ensure butter is completely melted. Set aside to cool. 2. Dissolve yeast in warm water. Give it one smaller and set aside until make sure is foamy/active. Set aside 3. In a stand mixer, mixing bowl, combine milk, eggs, sugar and butter mixture, along with the active yeast, salt and 3 cups of flour first. Using a dough hook knead the dough on low for 1-2 minutes. Scraping the sides when necessary. 4. Continue to add another cup of flour until all 6 cups are incorporated into the mix. Knead the dough until smooth. About 5-6 mins. 5. On a clean and generously floured surface, pour all of the dough onto the surface and knead by hand for 3 to 4 minutes. Add flour if the dough is too sticky— up to 1/4 cup of flour is ok. Formed the dough into one ball and place in an oiled mixing bowl. Cover and let it rise for one hour. Or until dough has doubled in size. 6. Preheat the oven to 350°F. 7. Uncover the dough and punch down on the dough to get rid of large air bubbles. (Just 4-5 punches) 8. Cut them into 12 equal pieces. Tuck and roll the edges to form a flat round ball. Then place it on a parchment lined baking sheet. Bake in the oven for 20 to 22 minutes, depending on your oven. 9. In a small bowl, combine melted butter, freshly grated garlic, and finally minced parsley. Mix well. 10. Brush the rolls with garlic butter and finish it off with a sprinkle of flaky sea salt. Enjoy while warm! #parkerhouserolls #rolls #bread #baking #Recipe #holidayrecipe #thanksgivingrecipes #christmasdinner

عليه الصلاة والسلام 💕

عليه الصلاة والسلام 💕

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