@dollartreedinners: Thanksgiving Dinner you can make for under $12! Ingredients: 1 package Idahoan Original Mashed potatoes 1 can french style green beans (can also use frozen) 2 cans of turkey (drained, broth reserved) 1 packet Pionner roasted turkey gravy mix 1 box turkey stuffing mix Dried cranberries (soaked in water to rehydrate) Milk Margarine Chicken Broth Total cost $11.25 Prepare the mashed potaotes, follow the package instructions but substitute some or all of the water with chicken broth. Season well with salt & pepper and spread evenly into a baking dish as layer 1. Spread on a can of drained french style green beans (if desired, this layer can also be green bean casserole by mixing 2 cans of green beans with 1 can of cream of mushroom soup and some french fried onions) Drain the canned turkey, saving the broth for the gravy, shred the turkey well with a fork and spread it over the green beans. Use the reserved turkey broth and water to prepare the roasted turkey gravy according to the package instructions. Pour the gravy evenly over the turkey. Follow the stuffing mix instructions substituting all or some of the water with chicken broth and fold in the soaked cranberries. Spread the stuffing layer evenly over the casserole as the final layer. Dot the top of the stuffing layer with small pats of margarin and bake at 400 degrees for 30 minutes or until the top is golden brown and the edges are bubbling. Enjoy! #thanksgivingonabudget #budgetfriendlymeals #dollartreerecipes #thanksgivingcasserole #budgetcooking #comfortfood #casserolerecipes #holidaycooking #3coursemeal

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Monday 25 November 2024 16:42:57 GMT