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@tiffanitis.creations: I just wanted to show off the two lightsabers ive made so far<3 #crochet #lightsaber #crochetlightsaber #crochetstarwars

Tiffani<3
Tiffani<3
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Region: US
Tuesday 26 November 2024 21:47:29 GMT
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Comments

isit.chavo710
userchavo015 :
Yo i asked for a sully a long time ago but lowkey an orange saber would be insane, how much😭
2026-07-28 19:26:37
1
bubblyjelly333
‧₊˚𖤓🌀whos nyxy🌀𖤓˚₊‧ :
the way i need a pair immediately
2024-11-26 22:02:53
1
teikalliste19
Kal :
Hi! May I ask what size of yarn did you use?
2026-06-24 10:47:13
0
gracee_2586
Sierragrace🕊️ :
What’s in the inside
2025-07-25 21:34:08
3
catspejais
Cat 🐱💫 :
THAT IS SO SICK OH MY GOD
2024-11-26 21:56:21
2
bobdope2
bobdope :
That’s actually sick
2024-11-26 21:51:47
3
hopsoverfrogs
Jason :
❤️
2024-11-27 19:04:29
1
77sos78
Sofia :
HOT GIRL SHIIIIIIIIIIIIII🥰🥰🥰
2025-09-20 07:12:30
3
To see more videos from user @tiffanitis.creations, please go to the Tikwm homepage.

Other Videos

Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting
Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting


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#上热门 #音乐歌曲分享 #
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