@raz_856: Save this recipe first Ingredients: Chicken breast White sauce Double cream Fresh mozzarella Grated mozzarella Mature chedder Salt White pepper Black pepper Dried parsley Garlic paste Green chilli paste Veg stock cube Method: Marinade your cubed chicken breast in salt, black pepper , white pepper , garlic and green chilli. In a non stick pan cook your chicken breast in some butter ensuring not to over cook and dry out. Once chicken is cooked add your white sauce ( home made or store bought) . Add in double cream and crumble in some veg stock cube. Allow the cream/ sauce mixture to thicken . Once everything is combined pour the mixture in to an oven proof dish . Now sprinkle over your mature chedder and grated mozzarella covering all the mixture . Break the fresh mozzarella and place on top of the cheese . Sprikle dried parsley and bake in the oven till the cheese is golden and bubbly. Serve with chips, roasted vegetables and galic bread . Don’t forget to save this recipe . . . . . #chickennambali #chickenandcheese #EasyRecipe #dinnerrecipe #dinneridea #DinnerIdeas #dinner #chickenandcheese #cheesychicken #nambali #easyrecipe
